| NAME |
VEGETABLE,ORIENTAL STYLE,FROZEN,GARDEN GOURMET |
| CODE |
BC-03378 |
| PROTEIN; GM/100G |
2.9 |
| LIPIDS; GM/100G |
.149 |
| CARBOHYDRATE; GM/100G |
17.286 |
| FOOD ENERGY; KCAL/100G |
73.978 |
| WATER; GM/100G |
78.513 |
| CALCIUM; MG/100G |
15.985 |
| COMMON UNITS |
9.5-oz. |
| PHOSPHORUS; MG/100G |
53.903 |
| POTASSIUM; MG/100G |
123.048 |
| SODIUM; MG/100G |
260.967 |
| VITAMIN A; IU/100G |
40.149 |
| ASCORBIC ACID; MG/100G |
2.23 |
| GRAMS/COMMON UNIT |
269 |
| RIBOFLAVIN; MG/100G |
.082 |
| TOTAL DIETARY FIBER; GM/100G |
2.007 |
| SOURCE OF DATA |
Bowes & Church's Food Values, Sixteenth Edition. |
