| Name | Value |
|---|---|
| NAME | POTATO,HASH BROWN,FRZN,ORE-LDA |
| CODE | BC-03415 |
| PROTEIN; GM/100G | 2 |
| LIPIDS; GM/100G | .118 |
| CARBOHYDRATE; GM/100G | 17.647 |
| FOOD ENERGY; KCAL/100G | 80 |
| WATER; GM/100G | 79.412 |
| IRON; MG/100G | .753 |
| COMMON UNITS | 3-oz. |
| POTASSIUM; MG/100G | 451.765 |
| SODIUM; MG/100G | 31.765 |
| ASCORBIC ACID; MG/100G | 9.412 |
| GRAMS/COMMON UNIT | 85 |
| THIAMIN; MG/100G | .094 |
| NIACIN; MG/100G | 1.882 |
| CHOLESTEROL; MG/100G | 0 |
| SOURCE OF DATA | Bowes & Church's Food Values, Sixteenth Edition. |