| NAME |
POTATO,TATER TOTS W/ONIONS,FRZN,ORE-LDA |
| CODE |
BC-03426 |
| PROTEIN; GM/100G |
2.235 |
| LIPIDS; GM/100G |
7.647 |
| CARBOHYDRATE; GM/100G |
23.412 |
| FOOD ENERGY; KCAL/100G |
170.588 |
| WATER; GM/100G |
64.706 |
| IRON; MG/100G |
1.094 |
| COMMON UNITS |
3-oz. |
| POTASSIUM; MG/100G |
298.824 |
| SODIUM; MG/100G |
609.412 |
| ASCORBIC ACID; MG/100G |
4.706 |
| GRAMS/COMMON UNIT |
85 |
| THIAMIN; MG/100G |
.082 |
| NIACIN; MG/100G |
1.765 |
| CHOLESTEROL; MG/100G |
0 |
| SATURATED FAT; GM/100G |
1.294 |
| MONOUNSATURATED FAT; GM/100G |
5.176 |
| POLYUNSATURATED FAT; GM/100G |
1.059 |
| SOURCE OF DATA |
Bowes & Church's Food Values, Sixteenth Edition. |
