| Name | Value |
|---|---|
| NAME | TOMATO,RED,CUT,PEELED,CND,HUNT CHOICE |
| CODE | BC-03470 |
| PROTEIN; GM/100G | .885 |
| LIPIDS; GM/100G | 0 |
| CARBOHYDRATE; GM/100G | 4.425 |
| FOOD ENERGY; KCAL/100G | 17.699 |
| CALCIUM; MG/100G | 38.053 |
| IRON; MG/100G | .531 |
| COMMON UNITS | 4-oz. |
| POTASSIUM; MG/100G | 203.54 |
| SODIUM; MG/100G | 407.08 |
| ASCORBIC ACID; MG/100G | 15.929 |
| GRAMS/COMMON UNIT | 113 |
| THIAMIN; MG/100G | .053 |
| RIBOFLAVIN; MG/100G | .044 |
| NIACIN; MG/100G | .619 |
| CHOLESTEROL; MG/100G | 0 |
| VITAMIN A; RE/100G | 104.425 |
| TOTAL DIETARY FIBER; GM/100G | .885 |
| SOURCE OF DATA | Bowes & Church's Food Values, Sixteenth Edition. |