| Name | Value |
|---|---|
| NAME | VEG & RICE W/BUTTER,FRZN,BANQUET |
| CODE | BC-03485 |
| PROTEIN; GM/100G | 2.655 |
| LIPIDS; GM/100G | 7.965 |
| CARBOHYDRATE; GM/100G | 20.354 |
| FOOD ENERGY; KCAL/100G | 161.947 |
| CALCIUM; MG/100G | 17.699 |
| IRON; MG/100G | .531 |
| COMMON UNITS | 4-oz. |
| POTASSIUM; MG/100G | 26.549 |
| SODIUM; MG/100G | 575.221 |
| VITAMIN A; IU/100G | 200.885 |
| ASCORBIC ACID; MG/100G | 0 |
| GRAMS/COMMON UNIT | 113 |
| THIAMIN; MG/100G | .035 |
| RIBOFLAVIN; MG/100G | .035 |
| NIACIN; MG/100G | .354 |
| CHOLESTEROL; MG/100G | 22.124 |
| SOURCE OF DATA | Bowes & Church's Food Values, Sixteenth Edition. |