| NAME |
COATINGS,SHAKE & BAKE,ORIG BARBEQUE FOR CHICKEN |
| CODE |
BC-03504 |
| PROTEIN; GM/100G |
3.2 |
| LIPIDS; GM/100G |
8.4 |
| CARBOHYDRATE; GM/100G |
74 |
| FOOD ENERGY; KCAL/100G |
372 |
| WATER; GM/100G |
2.8 |
| CALCIUM; MG/100G |
68 |
| IRON; MG/100G |
1.52 |
| COMMON UNITS |
1/4-pouch |
| MAGNESIUM; MG/100G |
28 |
| PHOSPHORUS; MG/100G |
64 |
| POTASSIUM; MG/100G |
348 |
| SODIUM; MG/100G |
3364 |
| ZINC; MG/100G |
.36 |
| COPPER; MG/100G |
.108 |
| VITAMIN A; IU/100G |
1548 |
| ASCORBIC ACID; MG/100G |
8 |
| GRAMS/COMMON UNIT |
25 |
| THIAMIN; MG/100G |
.08 |
| RIBOFLAVIN; MG/100G |
.08 |
| NIACIN; MG/100G |
.8 |
| PANTOTHENIC ACID; MG/100G |
.2 |
| VITAMIN B6; MG/100G |
.04 |
| FOLATE; MCG/100G |
12 |
| VITAMIN B12; MCG/100G |
0 |
| CHOLESTEROL; MG/100G |
0 |
| SATURATED FAT; GM/100G |
3.6 |
| POLYUNSATURATED FAT; GM/100G |
.4 |
| SOURCE OF DATA |
Bowes & Church's Food Values, Sixteenth Edition. |
