| NAME |
PICKLES,DILL,KOSHER HALVES,CLAUSSEN |
| CODE |
BC-03515 |
| PROTEIN; GM/100G |
.357 |
| LIPIDS; GM/100G |
.357 |
| CARBOHYDRATE; GM/100G |
2.143 |
| FOOD ENERGY; KCAL/100G |
14.286 |
| WATER; GM/100G |
93.929 |
| CALCIUM; MG/100G |
14.286 |
| IRON; MG/100G |
.25 |
| COMMON UNITS |
oz. |
| MAGNESIUM; MG/100G |
7.143 |
| PHOSPHORUS; MG/100G |
14.286 |
| POTASSIUM; MG/100G |
100 |
| SODIUM; MG/100G |
1160.714 |
| ZINC; MG/100G |
.107 |
| COPPER; MG/100G |
.036 |
| ASCORBIC ACID; MG/100G |
3.571 |
| GRAMS/COMMON UNIT |
28 |
| THIAMIN; MG/100G |
0 |
| RIBOFLAVIN; MG/100G |
0 |
| NIACIN; MG/100G |
0 |
| PANTOTHENIC ACID; MG/100G |
.179 |
| VITAMIN B6; MG/100G |
.036 |
| FOLATE; MCG/100G |
3.571 |
| CHOLESTEROL; MG/100G |
0 |
| SOURCE OF DATA |
Bowes & Church's Food Values, Sixteenth Edition. |
