| NAME |
HORMEL ALWAYS TENDER,PORK LOIN FILETS,LEMON GARLIC-FLAVORED |
| CODE |
10-854 |
| PROTEIN; GM/100G |
17.83 |
| LIPIDS; GM/100G |
4.16 |
| CARBOHYDRATE; GM/100G |
1.79 |
| FOOD ENERGY; KCAL/100G |
118 |
| WATER; GM/100G |
73.53 |
| CALCIUM; MG/100G |
6 |
| IRON; MG/100G |
.6 |
| COMMON UNITS |
oz |
| MAGNESIUM; MG/100G |
20 |
| POTASSIUM; MG/100G |
542 |
| SODIUM; MG/100G |
590 |
| ZINC; MG/100G |
1.3 |
| COPPER; MG/100G |
0 |
| VITAMIN A; IU/100G |
0 |
| ASCORBIC ACID; MG/100G |
1.7 |
| GRAMS/COMMON UNIT |
28 |
| LINOLEIC ACID; GM/100G |
.56 |
| LINOLENIC ACID; GM/100G |
.05 |
| CHOLESTEROL; MG/100G |
42 |
| SATURATED FAT; GM/100G |
1.41 |
| MONOUNSATURATED FAT; GM/100G |
1.83 |
| POLYUNSATURATED FAT; GM/100G |
.6 |
| ASH; GM/100G |
2.69 |
| % AS PURCHASED |
100 |
| EDITABLE? |
NO |
| LAURIC ACID; GM/100G |
0 |
| MYRISTIC ACID; GM/100G |
.05 |
| PALMITIC ACID; GM/100G |
.88 |
| PALMITOLEIC ACID; GM/100G |
.1 |
| STEARIC ACID; GM/100G |
.47 |
| OLEIC ACID; GM/100G |
1.72 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
