FLOUR, CORN, WHITE VARIETY (1047)    FOOD NUTRIENTS (112)

Name Value
NAME FLOUR, CORN, WHITE VARIETY
CODE 860-2
PROTEIN; GM/100G 7.8
LIPIDS; GM/100G 2.6
CARBOHYDRATE; GM/100G 76.8
FOOD ENERGY; KCAL/100G 368
WATER; GM/100G 12
CALCIUM; MG/100G 6
IRON; MG/100G 1.8
COMMON UNITS tbsp.
PHOSPHORUS; MG/100G 164
POTASSIUM; MG/100G 231
SODIUM; MG/100G 1
VITAMIN A; IU/100G 0
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 7.3
THIAMIN; MG/100G .2
RIBOFLAVIN; MG/100G .06
NIACIN; MG/100G 1.4
LINOLEIC ACID; GM/100G 1.14
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .29
EDITABLE? NO
SOURCE OF DATA USDA Std. Reference, Release 8