PORK,CURED,HAM -- H2O ADDED,RUMP,BONE-IN,LN & FAT,HTD,RSTD (10502)    FOOD NUTRIENTS (112)

Name Value
NAME PORK,CURED,HAM -- H2O ADDED,RUMP,BONE-IN,LN & FAT,HTD,RSTD
CODE 10-913
PROTEIN; GM/100G 20.1
LIPIDS; GM/100G 8.56
CARBOHYDRATE; GM/100G .99
FOOD ENERGY; KCAL/100G 161
WATER; GM/100G 67.23
CALCIUM; MG/100G 8
IRON; MG/100G .69
COMMON UNITS serving
MAGNESIUM; MG/100G 18
PHOSPHORUS; MG/100G 238
POTASSIUM; MG/100G 244
SODIUM; MG/100G 1101
ZINC; MG/100G 1.74
COPPER; MG/100G .123
MANGANESE; MG/100G .022
ALPHA TOCOPHEROL; MG/100G .22
VITAMIN A; IU/100G 37
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 85
THIAMIN; MG/100G .348
RIBOFLAVIN; MG/100G .18
NIACIN; MG/100G 4.29
PANTOTHENIC ACID; MG/100G .519
VITAMIN B6; MG/100G .41
FOLATE; MCG/100G 4
VITAMIN B12; MCG/100G .35
LINOLEIC ACID; GM/100G .898
LINOLENIC ACID; GM/100G .037
CHOLESTEROL; MG/100G 63
SATURATED FAT; GM/100G 2.897
MONOUNSATURATED FAT; GM/100G 3.918
POLYUNSATURATED FAT; GM/100G 1.02
VITAMIN A; RE/100G 11
ASH; GM/100G 3.13
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 0
TOTAL TOCOPHEROL; MG/100G .28
% AS PURCHASED 90
TRYPTOPHAN; GM/100G .187
THREONINE; GM/100G .894
ISOLEUCINE; GM/100G .903
LEUCINE; GM/100G 1.603
LYSINE; GM/100G 1.686
METHIONINE; GM/100G .477
CYSTINE; GM/100G .226
PHENYLALANINE; GM/100G .801
TYROSINE; GM/100G .647
EDITABLE? NO
VALINE; GM/100G 1.014
ARGININE; GM/100G 1.283
HISTIDINE; GM/100G .876
ALANINE; GM/100G 1.186
ASPARTIC ACID; GM/100G 1.751
GLUTAMIC ACID; GM/100G 2.867
GLYCINE; GM/100G 1.072
PROLINE; GM/100G .868
SERINE; GM/100G .785
CAPRIC ACID; GM/100G .005
LAURIC ACID; GM/100G .005
MYRISTIC ACID; GM/100G .105
PALMITIC ACID; GM/100G 1.84
PALMITOLEIC ACID; GM/100G .218
STEARIC ACID; GM/100G .893
OLEIC ACID; GM/100G 3.64
ARACHIDONIC ACID; GM/100G .049
VITAMIN K; MCG/100G 0
SELENIUM; MCG/100G 26.3
SOURCE OF DATA USDA Std. Reference, Release 23