ARTICHOKES,(GLOBE OR FRENCH),RAW (10564)    FOOD NUTRIENTS (112)

Name Value
NAME ARTICHOKES,(GLOBE OR FRENCH),RAW
CODE 11-007
PROTEIN; GM/100G 3.27
LIPIDS; GM/100G .15
CARBOHYDRATE; GM/100G 10.51
FOOD ENERGY; KCAL/100G 47
WATER; GM/100G 84.94
CALCIUM; MG/100G 44
IRON; MG/100G 1.28
COMMON UNITS artichoke
MAGNESIUM; MG/100G 60
PHOSPHORUS; MG/100G 90
POTASSIUM; MG/100G 370
SODIUM; MG/100G 94
ZINC; MG/100G .49
COPPER; MG/100G .231
MANGANESE; MG/100G .256
ALPHA TOCOPHEROL; MG/100G .19
VITAMIN A; IU/100G 13
ASCORBIC ACID; MG/100G 11.7
GRAMS/COMMON UNIT 128
THIAMIN; MG/100G .072
RIBOFLAVIN; MG/100G .066
NIACIN; MG/100G 1.046
PANTOTHENIC ACID; MG/100G .338
VITAMIN B6; MG/100G .116
FOLATE; MCG/100G 68
VITAMIN B12; MCG/100G 0
LINOLEIC ACID; GM/100G .046
LINOLENIC ACID; GM/100G .017
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .036
MONOUNSATURATED FAT; GM/100G .005
POLYUNSATURATED FAT; GM/100G .064
VITAMIN A; RE/100G 1
ASH; GM/100G 1.13
ALCOHOL; GM/100G 0
TOTAL DIETARY FIBER; GM/100G 5.4
TOTAL TOCOPHEROL; MG/100G .19
% AS PURCHASED 40
EDITABLE? NO
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G .002
MYRISTIC ACID; GM/100G .002
PALMITIC ACID; GM/100G .029
PALMITOLEIC ACID; GM/100G 0
STEARIC ACID; GM/100G .003
OLEIC ACID; GM/100G .005
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 14.8
SELENIUM; MCG/100G .2
SOURCE OF DATA USDA Std. Reference, Release 23