| Name | Value |
|---|---|
| NAME | BUTTERBUR,CANNED |
| CODE | 11-108 |
| PROTEIN; GM/100G | .11 |
| LIPIDS; GM/100G | .13 |
| CARBOHYDRATE; GM/100G | .38 |
| FOOD ENERGY; KCAL/100G | 3 |
| WATER; GM/100G | 97.92 |
| CALCIUM; MG/100G | 34 |
| IRON; MG/100G | .63 |
| COMMON UNITS | stalks |
| MAGNESIUM; MG/100G | 2 |
| PHOSPHORUS; MG/100G | 4 |
| POTASSIUM; MG/100G | 12 |
| SODIUM; MG/100G | 4 |
| ZINC; MG/100G | .06 |
| COPPER; MG/100G | .037 |
| MANGANESE; MG/100G | .098 |
| VITAMIN A; IU/100G | 0 |
| ASCORBIC ACID; MG/100G | 11.9 |
| GRAMS/COMMON UNIT | 45 |
| THIAMIN; MG/100G | .006 |
| RIBOFLAVIN; MG/100G | .006 |
| NIACIN; MG/100G | .14 |
| PANTOTHENIC ACID; MG/100G | .011 |
| VITAMIN B6; MG/100G | .033 |
| FOLATE; MCG/100G | 3 |
| VITAMIN B12; MCG/100G | 0 |
| CHOLESTEROL; MG/100G | 0 |
| VITAMIN A; RE/100G | 0 |
| ASH; GM/100G | 1.46 |
| % AS PURCHASED | 100 |
| EDITABLE? | NO |
| SELENIUM; MCG/100G | .9 |
| SOURCE OF DATA | USDA Std. Reference, Release 23 |