| NAME |
CHICORY ROOTS,RAW |
| CODE |
11-154 |
| PROTEIN; GM/100G |
1.4 |
| LIPIDS; GM/100G |
.2 |
| CARBOHYDRATE; GM/100G |
17.51 |
| FOOD ENERGY; KCAL/100G |
72 |
| WATER; GM/100G |
80 |
| CALCIUM; MG/100G |
41 |
| IRON; MG/100G |
.8 |
| COMMON UNITS |
cup |
| MAGNESIUM; MG/100G |
22 |
| PHOSPHORUS; MG/100G |
61 |
| POTASSIUM; MG/100G |
290 |
| SODIUM; MG/100G |
50 |
| ZINC; MG/100G |
.33 |
| COPPER; MG/100G |
.077 |
| MANGANESE; MG/100G |
.233 |
| VITAMIN A; IU/100G |
6 |
| ASCORBIC ACID; MG/100G |
5 |
| GRAMS/COMMON UNIT |
45 |
| THIAMIN; MG/100G |
.04 |
| RIBOFLAVIN; MG/100G |
.03 |
| NIACIN; MG/100G |
.4 |
| PANTOTHENIC ACID; MG/100G |
.323 |
| VITAMIN B6; MG/100G |
.241 |
| FOLATE; MCG/100G |
23 |
| VITAMIN B12; MCG/100G |
0 |
| LINOLEIC ACID; GM/100G |
.075 |
| LINOLENIC ACID; GM/100G |
.013 |
| CHOLESTEROL; MG/100G |
0 |
| SATURATED FAT; GM/100G |
.048 |
| MONOUNSATURATED FAT; GM/100G |
.004 |
| POLYUNSATURATED FAT; GM/100G |
.087 |
| VITAMIN A; RE/100G |
0 |
| ASH; GM/100G |
.89 |
| TOTAL DIETARY FIBER; GM/100G |
1.5 |
| % AS PURCHASED |
82 |
| EDITABLE? |
NO |
| MYRISTIC ACID; GM/100G |
.003 |
| PALMITIC ACID; GM/100G |
.041 |
| STEARIC ACID; GM/100G |
.002 |
| OLEIC ACID; GM/100G |
.004 |
| SELENIUM; MCG/100G |
.7 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
