| NAME |
PEPPERS,SWT,GRN,SAUTEED |
| CODE |
11-339 |
| PROTEIN; GM/100G |
.78 |
| LIPIDS; GM/100G |
11.85 |
| CARBOHYDRATE; GM/100G |
4.22 |
| FOOD ENERGY; KCAL/100G |
127 |
| WATER; GM/100G |
82.65 |
| CALCIUM; MG/100G |
8 |
| IRON; MG/100G |
.3 |
| MAGNESIUM; MG/100G |
8 |
| PHOSPHORUS; MG/100G |
15 |
| POTASSIUM; MG/100G |
134 |
| SODIUM; MG/100G |
17 |
| ZINC; MG/100G |
.06 |
| COPPER; MG/100G |
.017 |
| MANGANESE; MG/100G |
.062 |
| ALPHA TOCOPHEROL; MG/100G |
1.4 |
| VITAMIN A; IU/100G |
273 |
| ASCORBIC ACID; MG/100G |
177 |
| THIAMIN; MG/100G |
.042 |
| RIBOFLAVIN; MG/100G |
.048 |
| NIACIN; MG/100G |
.582 |
| PANTOTHENIC ACID; MG/100G |
.111 |
| VITAMIN B6; MG/100G |
.196 |
| FOLATE; MCG/100G |
2 |
| VITAMIN B12; MCG/100G |
0 |
| LINOLEIC ACID; GM/100G |
5.13 |
| LINOLENIC ACID; GM/100G |
.77 |
| CHOLESTEROL; MG/100G |
0 |
| SATURATED FAT; GM/100G |
1.59 |
| MONOUNSATURATED FAT; GM/100G |
2.337 |
| POLYUNSATURATED FAT; GM/100G |
5.9 |
| VITAMIN A; RE/100G |
14 |
| ASH; GM/100G |
.5 |
| TOTAL DIETARY FIBER; GM/100G |
1.8 |
| TOTAL TOCOPHEROL; MG/100G |
11.32 |
| % AS PURCHASED |
100 |
| TRYPTOPHAN; GM/100G |
.011 |
| THREONINE; GM/100G |
.033 |
| ISOLEUCINE; GM/100G |
.022 |
| LEUCINE; GM/100G |
.033 |
| LYSINE; GM/100G |
.036 |
| METHIONINE; GM/100G |
.007 |
| CYSTINE; GM/100G |
.011 |
| PHENYLALANINE; GM/100G |
.084 |
| TYROSINE; GM/100G |
.011 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
.033 |
| ARGININE; GM/100G |
.024 |
| HISTIDINE; GM/100G |
.009 |
| ALANINE; GM/100G |
.033 |
| ASPARTIC ACID; GM/100G |
.189 |
| GLUTAMIC ACID; GM/100G |
.176 |
| GLYCINE; GM/100G |
.027 |
| PROLINE; GM/100G |
.022 |
| SERINE; GM/100G |
.049 |
| CAPRIC ACID; GM/100G |
0 |
| LAURIC ACID; GM/100G |
0 |
| MYRISTIC ACID; GM/100G |
0 |
| PALMITIC ACID; GM/100G |
1.1 |
| PALMITOLEIC ACID; GM/100G |
.002 |
| STEARIC ACID; GM/100G |
.42 |
| OLEIC ACID; GM/100G |
2.31 |
| ARACHIDONIC ACID; GM/100G |
0 |
| VITAMIN K; MCG/100G |
21.3 |
| SELENIUM; MCG/100G |
.6 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
