| NAME |
POTATOES,BLD,CKD IN SKN,SKN,WO/SALT |
| CODE |
11-366 |
| PROTEIN; GM/100G |
2.86 |
| LIPIDS; GM/100G |
.1 |
| CARBOHYDRATE; GM/100G |
17.21 |
| FOOD ENERGY; KCAL/100G |
78 |
| WATER; GM/100G |
77.8 |
| CALCIUM; MG/100G |
45 |
| IRON; MG/100G |
6.07 |
| COMMON UNITS |
skin |
| MAGNESIUM; MG/100G |
30 |
| PHOSPHORUS; MG/100G |
54 |
| POTASSIUM; MG/100G |
407 |
| SODIUM; MG/100G |
14 |
| ZINC; MG/100G |
.44 |
| COPPER; MG/100G |
.878 |
| MANGANESE; MG/100G |
1.338 |
| VITAMIN A; IU/100G |
0 |
| ASCORBIC ACID; MG/100G |
5.2 |
| GRAMS/COMMON UNIT |
34 |
| THIAMIN; MG/100G |
.032 |
| RIBOFLAVIN; MG/100G |
.036 |
| NIACIN; MG/100G |
1.222 |
| PANTOTHENIC ACID; MG/100G |
.361 |
| VITAMIN B6; MG/100G |
.239 |
| FOLATE; MCG/100G |
10 |
| VITAMIN B12; MCG/100G |
0 |
| LINOLEIC ACID; GM/100G |
.032 |
| LINOLENIC ACID; GM/100G |
.01 |
| CHOLESTEROL; MG/100G |
0 |
| SATURATED FAT; GM/100G |
.026 |
| MONOUNSATURATED FAT; GM/100G |
.002 |
| POLYUNSATURATED FAT; GM/100G |
.043 |
| VITAMIN A; RE/100G |
0 |
| ASH; GM/100G |
2.04 |
| TOTAL DIETARY FIBER; GM/100G |
3.3 |
| % AS PURCHASED |
100 |
| EDITABLE? |
NO |
| CAPRIC ACID; GM/100G |
.001 |
| LAURIC ACID; GM/100G |
.003 |
| MYRISTIC ACID; GM/100G |
.001 |
| PALMITIC ACID; GM/100G |
.016 |
| PALMITOLEIC ACID; GM/100G |
.001 |
| STEARIC ACID; GM/100G |
.004 |
| OLEIC ACID; GM/100G |
.001 |
| SELENIUM; MCG/100G |
.3 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
