| NAME |
TOMATOES,RED,RIPE,CKD,STWD |
| CODE |
11-660 |
| PROTEIN; GM/100G |
1.96 |
| LIPIDS; GM/100G |
2.68 |
| CARBOHYDRATE; GM/100G |
13.05 |
| FOOD ENERGY; KCAL/100G |
79 |
| WATER; GM/100G |
80.63 |
| CALCIUM; MG/100G |
26 |
| IRON; MG/100G |
1.06 |
| COMMON UNITS |
cup |
| MAGNESIUM; MG/100G |
15 |
| PHOSPHORUS; MG/100G |
38 |
| POTASSIUM; MG/100G |
247 |
| SODIUM; MG/100G |
455 |
| ZINC; MG/100G |
.18 |
| COPPER; MG/100G |
.095 |
| MANGANESE; MG/100G |
.193 |
| VITAMIN A; IU/100G |
666 |
| ASCORBIC ACID; MG/100G |
18.2 |
| GRAMS/COMMON UNIT |
101 |
| THIAMIN; MG/100G |
.108 |
| RIBOFLAVIN; MG/100G |
.08 |
| NIACIN; MG/100G |
1.11 |
| PANTOTHENIC ACID; MG/100G |
.256 |
| VITAMIN B6; MG/100G |
.086 |
| FOLATE; MCG/100G |
11 |
| VITAMIN B12; MCG/100G |
0 |
| LINOLEIC ACID; GM/100G |
.839 |
| LINOLENIC ACID; GM/100G |
.038 |
| CHOLESTEROL; MG/100G |
0 |
| SATURATED FAT; GM/100G |
.521 |
| MONOUNSATURATED FAT; GM/100G |
1.048 |
| POLYUNSATURATED FAT; GM/100G |
.878 |
| VITAMIN A; RE/100G |
33 |
| ASH; GM/100G |
1.68 |
| ALCOHOL; GM/100G |
0 |
| TOTAL DIETARY FIBER; GM/100G |
1.7 |
| % AS PURCHASED |
100 |
| TRYPTOPHAN; GM/100G |
.019 |
| THREONINE; GM/100G |
.054 |
| ISOLEUCINE; GM/100G |
.064 |
| LEUCINE; GM/100G |
.106 |
| LYSINE; GM/100G |
.062 |
| METHIONINE; GM/100G |
.024 |
| CYSTINE; GM/100G |
.029 |
| PHENYLALANINE; GM/100G |
.075 |
| TYROSINE; GM/100G |
.041 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
.075 |
| ARGININE; GM/100G |
.067 |
| HISTIDINE; GM/100G |
.036 |
| ALANINE; GM/100G |
.063 |
| ASPARTIC ACID; GM/100G |
.174 |
| GLUTAMIC ACID; GM/100G |
.643 |
| GLYCINE; GM/100G |
.063 |
| PROLINE; GM/100G |
.13 |
| SERINE; GM/100G |
.077 |
| CAPRIC ACID; GM/100G |
0 |
| LAURIC ACID; GM/100G |
0 |
| MYRISTIC ACID; GM/100G |
.007 |
| PALMITIC ACID; GM/100G |
.327 |
| PALMITOLEIC ACID; GM/100G |
.002 |
| STEARIC ACID; GM/100G |
.186 |
| OLEIC ACID; GM/100G |
1.046 |
| ARACHIDONIC ACID; GM/100G |
0 |
| SELENIUM; MCG/100G |
1.2 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
