| NAME |
TOMATOES,SUN-DRIED,PACKED IN OIL,DRND |
| CODE |
11-956 |
| PROTEIN; GM/100G |
5.06 |
| LIPIDS; GM/100G |
14.08 |
| CARBOHYDRATE; GM/100G |
23.33 |
| FOOD ENERGY; KCAL/100G |
213 |
| WATER; GM/100G |
53.83 |
| CALCIUM; MG/100G |
47 |
| IRON; MG/100G |
2.68 |
| COMMON UNITS |
piece |
| MAGNESIUM; MG/100G |
81 |
| PHOSPHORUS; MG/100G |
139 |
| POTASSIUM; MG/100G |
1565 |
| SODIUM; MG/100G |
266 |
| ZINC; MG/100G |
.78 |
| COPPER; MG/100G |
.473 |
| MANGANESE; MG/100G |
.466 |
| VITAMIN A; IU/100G |
1286 |
| ASCORBIC ACID; MG/100G |
101.8 |
| GRAMS/COMMON UNIT |
3 |
| THIAMIN; MG/100G |
.193 |
| RIBOFLAVIN; MG/100G |
.383 |
| NIACIN; MG/100G |
3.63 |
| PANTOTHENIC ACID; MG/100G |
.479 |
| VITAMIN B6; MG/100G |
.319 |
| FOLATE; MCG/100G |
23 |
| VITAMIN B12; MCG/100G |
0 |
| LINOLEIC ACID; GM/100G |
1.982 |
| LINOLENIC ACID; GM/100G |
.078 |
| CHOLESTEROL; MG/100G |
0 |
| SATURATED FAT; GM/100G |
1.893 |
| MONOUNSATURATED FAT; GM/100G |
8.663 |
| POLYUNSATURATED FAT; GM/100G |
2.06 |
| VITAMIN A; RE/100G |
64 |
| ASH; GM/100G |
3.7 |
| TOTAL DIETARY FIBER; GM/100G |
5.8 |
| % AS PURCHASED |
100 |
| TRYPTOPHAN; GM/100G |
.037 |
| THREONINE; GM/100G |
.128 |
| ISOLEUCINE; GM/100G |
.121 |
| LEUCINE; GM/100G |
.185 |
| LYSINE; GM/100G |
.186 |
| METHIONINE; GM/100G |
.044 |
| CYSTINE; GM/100G |
.066 |
| PHENYLALANINE; GM/100G |
.131 |
| TYROSINE; GM/100G |
.087 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
.13 |
| ARGININE; GM/100G |
.123 |
| HISTIDINE; GM/100G |
.077 |
| ALANINE; GM/100G |
.144 |
| ASPARTIC ACID; GM/100G |
.702 |
| GLUTAMIC ACID; GM/100G |
1.865 |
| GLYCINE; GM/100G |
.125 |
| PROLINE; GM/100G |
.096 |
| SERINE; GM/100G |
.134 |
| MYRISTIC ACID; GM/100G |
.005 |
| PALMITIC ACID; GM/100G |
1.548 |
| PALMITOLEIC ACID; GM/100G |
.1 |
| STEARIC ACID; GM/100G |
.34 |
| OLEIC ACID; GM/100G |
8.53 |
| SELENIUM; MCG/100G |
3 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |