DANDELION GREENS, BOILED, W/SALT (1093)    FOOD NUTRIENTS (112)

Name Value
NAME DANDELION GREENS, BOILED, W/SALT
CODE 11-782
PROTEIN; GM/100G 2
LIPIDS; GM/100G .6
CARBOHYDRATE; GM/100G 6.4
FOOD ENERGY; KCAL/100G 33
WATER; GM/100G 89.8
CALCIUM; MG/100G 140
IRON; MG/100G 1.8
COMMON UNITS cups
MAGNESIUM; MG/100G 24
PHOSPHORUS; MG/100G 42
POTASSIUM; MG/100G 232
SODIUM; MG/100G 280
ZINC; MG/100G .28
COPPER; MG/100G .115
MANGANESE; MG/100G .23
ALPHA TOCOPHEROL; MG/100G .6
VITAMIN A; IU/100G 14544
ASCORBIC ACID; MG/100G 18
GRAMS/COMMON UNIT 105
THIAMIN; MG/100G .13
RIBOFLAVIN; MG/100G .175
NIACIN; MG/100G .514
PANTOTHENIC ACID; MG/100G .057
VITAMIN B6; MG/100G .16
FOLATE; MCG/100G 13
VITAMIN B12; MCG/100G 0
CHOLESTEROL; MG/100G 0
VITAMIN A; RE/100G 727
ASH; GM/100G 1.2
TOTAL DIETARY FIBER; GM/100G 2.9
TOTAL TOCOPHEROL; MG/100G .6
% AS PURCHASED 100
EDITABLE? NO
VITAMIN K; MCG/100G 358.9
SELENIUM; MCG/100G .3
SOURCE OF DATA USDA Std. Reference, Release 10