| Name | Value |
|---|---|
| NAME | DOUGHNUTS, YEAST, PLAIN, W/ENR FLOUR |
| CODE | 958-1 |
| PROTEIN; GM/100G | 6.3 |
| LIPIDS; GM/100G | 26.7 |
| CARBOHYDRATE; GM/100G | 37.7 |
| FOOD ENERGY; KCAL/100G | 414 |
| WATER; GM/100G | 28.3 |
| CALCIUM; MG/100G | 38 |
| IRON; MG/100G | 2.1 |
| COMMON UNITS | doughnuts |
| PHOSPHORUS; MG/100G | 76 |
| POTASSIUM; MG/100G | 80 |
| SODIUM; MG/100G | 234 |
| VITAMIN A; IU/100G | 60 |
| ASCORBIC ACID; MG/100G | 0 |
| GRAMS/COMMON UNIT | 42 |
| THIAMIN; MG/100G | .23 |
| RIBOFLAVIN; MG/100G | .22 |
| NIACIN; MG/100G | 1.9 |
| LINOLEIC ACID; GM/100G | 5.87 |
| CHOLESTEROL; MG/100G | 25 |
| SATURATED FAT; GM/100G | 6.65 |
| ASH; GM/100G | 1 |
| % AS PURCHASED | 100 |
| EDITABLE? | NO |
| OLEIC ACID; GM/100G | 13.22 |
| SOURCE OF DATA | USDA Std. Reference, Release 8 |