CEREALS, PRODUCT 19, (CORN W/OTHER GRNS) (1135)    FOOD NUTRIENTS (112)

Name Value
NAME CEREALS, PRODUCT 19, (CORN W/OTHER GRNS)
CODE 8-058
PROTEIN; GM/100G 7.7
LIPIDS; GM/100G 1.4
CARBOHYDRATE; GM/100G 83
FOOD ENERGY; KCAL/100G 333
WATER; GM/100G 3
CALCIUM; MG/100G 16
IRON; MG/100G 60.3
COMMON UNITS oz.
MAGNESIUM; MG/100G 53
PHOSPHORUS; MG/100G 133
POTASSIUM; MG/100G 167
SODIUM; MG/100G 690
ZINC; MG/100G 51
COPPER; MG/100G .12
MANGANESE; MG/100G 1.127
ALPHA TOCOPHEROL; MG/100G 45
VITAMIN A; IU/100G 2500
ASCORBIC ACID; MG/100G 204
GRAMS/COMMON UNIT 28.3
THIAMIN; MG/100G 5
RIBOFLAVIN; MG/100G 5.7
NIACIN; MG/100G 66.7
PANTOTHENIC ACID; MG/100G 33.6
VITAMIN B6; MG/100G 6.9
FOLATE; MCG/100G 1333
VITAMIN B12; MCG/100G 20
LINOLEIC ACID; GM/100G .671
LINOLENIC ACID; GM/100G .029
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .3
MONOUNSATURATED FAT; GM/100G .4
POLYUNSATURATED FAT; GM/100G .7
VITAMIN A; RE/100G 714
ASH; GM/100G 4.9
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 3.3
TOTAL TOCOPHEROL; MG/100G 45
% AS PURCHASED 100
EDITABLE? NO
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G .004
MYRISTIC ACID; GM/100G .002
PALMITIC ACID; GM/100G .254
PALMITOLEIC ACID; GM/100G .003
STEARIC ACID; GM/100G .02
OLEIC ACID; GM/100G .397
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G .6
SELENIUM; MCG/100G 12
SOURCE OF DATA USDA Std. Reference, Release 10;HCF Nutrition Research Foundation, Inc, 1990