NAME |
CEREALS, PRODUCT 19, (CORN W/OTHER GRNS) |
CODE |
8-058 |
PROTEIN; GM/100G |
7.7 |
LIPIDS; GM/100G |
1.4 |
CARBOHYDRATE; GM/100G |
83 |
FOOD ENERGY; KCAL/100G |
333 |
WATER; GM/100G |
3 |
CALCIUM; MG/100G |
16 |
IRON; MG/100G |
60.3 |
COMMON UNITS |
oz. |
MAGNESIUM; MG/100G |
53 |
PHOSPHORUS; MG/100G |
133 |
POTASSIUM; MG/100G |
167 |
SODIUM; MG/100G |
690 |
ZINC; MG/100G |
51 |
COPPER; MG/100G |
.12 |
MANGANESE; MG/100G |
1.127 |
ALPHA TOCOPHEROL; MG/100G |
45 |
VITAMIN A; IU/100G |
2500 |
ASCORBIC ACID; MG/100G |
204 |
GRAMS/COMMON UNIT |
28.3 |
THIAMIN; MG/100G |
5 |
RIBOFLAVIN; MG/100G |
5.7 |
NIACIN; MG/100G |
66.7 |
PANTOTHENIC ACID; MG/100G |
33.6 |
VITAMIN B6; MG/100G |
6.9 |
FOLATE; MCG/100G |
1333 |
VITAMIN B12; MCG/100G |
20 |
LINOLEIC ACID; GM/100G |
.671 |
LINOLENIC ACID; GM/100G |
.029 |
CHOLESTEROL; MG/100G |
0 |
SATURATED FAT; GM/100G |
.3 |
MONOUNSATURATED FAT; GM/100G |
.4 |
POLYUNSATURATED FAT; GM/100G |
.7 |
VITAMIN A; RE/100G |
714 |
ASH; GM/100G |
4.9 |
ALCOHOL; GM/100G |
0 |
CAFFEINE; MG/100G |
0 |
TOTAL DIETARY FIBER; GM/100G |
3.3 |
TOTAL TOCOPHEROL; MG/100G |
45 |
% AS PURCHASED |
100 |
EDITABLE? |
NO |
CAPRIC ACID; GM/100G |
0 |
LAURIC ACID; GM/100G |
.004 |
MYRISTIC ACID; GM/100G |
.002 |
PALMITIC ACID; GM/100G |
.254 |
PALMITOLEIC ACID; GM/100G |
.003 |
STEARIC ACID; GM/100G |
.02 |
OLEIC ACID; GM/100G |
.397 |
ARACHIDONIC ACID; GM/100G |
0 |
VITAMIN K; MCG/100G |
.6 |
SELENIUM; MCG/100G |
12 |
SOURCE OF DATA |
USDA Std. Reference, Release 10;HCF Nutrition Research Foundation, Inc, 1990 |