CEREALS, SUGAR CORN POPS, (CORN) (1142)    FOOD NUTRIENTS (112)

Name Value
NAME CEREALS, SUGAR CORN POPS, (CORN)
CODE 8-068
PROTEIN; GM/100G 4.6
LIPIDS; GM/100G 1.3
CARBOHYDRATE; GM/100G 90.4
FOOD ENERGY; KCAL/100G 389
WATER; GM/100G 2.5
CALCIUM; MG/100G 11
IRON; MG/100G 5.6
COMMON UNITS oz.
MAGNESIUM; MG/100G 25
PHOSPHORUS; MG/100G 52
POTASSIUM; MG/100G 148
SODIUM; MG/100G 387
ZINC; MG/100G 4.7
COPPER; MG/100G .04
MANGANESE; MG/100G .145
ALPHA TOCOPHEROL; MG/100G .06
VITAMIN A; IU/100G 1563
ASCORBIC ACID; MG/100G 19
GRAMS/COMMON UNIT 28.3
THIAMIN; MG/100G 1.17
RIBOFLAVIN; MG/100G 1.33
NIACIN; MG/100G 15.6
PANTOTHENIC ACID; MG/100G .144
VITAMIN B6; MG/100G 1.6
FOLATE; MCG/100G 313
VITAMIN B12; MCG/100G 4.7
LINOLEIC ACID; GM/100G .488
LINOLENIC ACID; GM/100G .012
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .18
MONOUNSATURATED FAT; GM/100G .2
POLYUNSATURATED FAT; GM/100G .5
VITAMIN A; RE/100G 447
ASH; GM/100G 1.7
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 9
TOTAL TOCOPHEROL; MG/100G .06
% AS PURCHASED 100
EDITABLE? NO
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G .001
MYRISTIC ACID; GM/100G .001
PALMITIC ACID; GM/100G .143
PALMITOLEIC ACID; GM/100G .002
STEARIC ACID; GM/100G .032
OLEIC ACID; GM/100G .198
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 0
SELENIUM; MCG/100G 6.5
SOURCE OF DATA USDA Std. Reference, Release 10