BUTTERFISH,RAW (11505)    FOOD NUTRIENTS (112)

Name Value
NAME BUTTERFISH,RAW
CODE 15-007
PROTEIN; GM/100G 17.28
LIPIDS; GM/100G 8.02
CARBOHYDRATE; GM/100G 0
FOOD ENERGY; KCAL/100G 146
WATER; GM/100G 74.13
CALCIUM; MG/100G 22
IRON; MG/100G .5
COMMON UNITS fillet
MAGNESIUM; MG/100G 25
PHOSPHORUS; MG/100G 240
POTASSIUM; MG/100G 375
SODIUM; MG/100G 89
ZINC; MG/100G .77
COPPER; MG/100G .054
MANGANESE; MG/100G .015
VITAMIN A; IU/100G 100
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 32
THIAMIN; MG/100G .12
RIBOFLAVIN; MG/100G .15
NIACIN; MG/100G 4.5
PANTOTHENIC ACID; MG/100G .75
VITAMIN B6; MG/100G .3
FOLATE; MCG/100G 15
VITAMIN B12; MCG/100G 1.9
CHOLESTEROL; MG/100G 65
SATURATED FAT; GM/100G 3.38
MONOUNSATURATED FAT; GM/100G 3.38
POLYUNSATURATED FAT; GM/100G .59
VITAMIN A; RE/100G 30
ASH; GM/100G 1.2
TOTAL DIETARY FIBER; GM/100G 0
% AS PURCHASED 100
TRYPTOPHAN; GM/100G .194
THREONINE; GM/100G .758
ISOLEUCINE; GM/100G .796
LEUCINE; GM/100G 1.405
LYSINE; GM/100G 1.587
METHIONINE; GM/100G .512
CYSTINE; GM/100G .185
PHENYLALANINE; GM/100G .675
TYROSINE; GM/100G .583
EDITABLE? NO
VALINE; GM/100G .89
ARGININE; GM/100G 1.034
HISTIDINE; GM/100G .509
ALANINE; GM/100G 1.045
ASPARTIC ACID; GM/100G 1.77
GLUTAMIC ACID; GM/100G 2.58
GLYCINE; GM/100G .83
PROLINE; GM/100G .611
SERINE; GM/100G .705
SELENIUM; MCG/100G 36.5
SOURCE OF DATA USDA Std. Reference, Release 23