| NAME |
CEREALS, WHEAT CHEX, (WHEAT) |
| CODE |
8-082 |
| PROTEIN; GM/100G |
10 |
| LIPIDS; GM/100G |
2 |
| CARBOHYDRATE; GM/100G |
81.09 |
| FOOD ENERGY; KCAL/100G |
360 |
| WATER; GM/100G |
2.5 |
| CALCIUM; MG/100G |
200 |
| IRON; MG/100G |
28.8 |
| COMMON UNITS |
oz. |
| MAGNESIUM; MG/100G |
80 |
| PHOSPHORUS; MG/100G |
319 |
| POTASSIUM; MG/100G |
368 |
| SODIUM; MG/100G |
635 |
| ZINC; MG/100G |
7.5 |
| COPPER; MG/100G |
.32 |
| MANGANESE; MG/100G |
3.574 |
| ALPHA TOCOPHEROL; MG/100G |
.77 |
| VITAMIN A; IU/100G |
1000 |
| ASCORBIC ACID; MG/100G |
12 |
| GRAMS/COMMON UNIT |
28.3 |
| THIAMIN; MG/100G |
.75 |
| RIBOFLAVIN; MG/100G |
.85 |
| NIACIN; MG/100G |
10 |
| PANTOTHENIC ACID; MG/100G |
.948 |
| VITAMIN B6; MG/100G |
1 |
| FOLATE; MCG/100G |
800 |
| VITAMIN B12; MCG/100G |
3 |
| LINOLEIC ACID; GM/100G |
.789 |
| LINOLENIC ACID; GM/100G |
.041 |
| CHOLESTEROL; MG/100G |
0 |
| SATURATED FAT; GM/100G |
.328 |
| MONOUNSATURATED FAT; GM/100G |
.248 |
| POLYUNSATURATED FAT; GM/100G |
.832 |
| VITAMIN A; RE/100G |
298 |
| ASH; GM/100G |
4.41 |
| ALCOHOL; GM/100G |
0 |
| CAFFEINE; MG/100G |
0 |
| TOTAL DIETARY FIBER; GM/100G |
10.8 |
| TOTAL TOCOPHEROL; MG/100G |
.77 |
| % AS PURCHASED |
100 |
| EDITABLE? |
NO |
| CAPRIC ACID; GM/100G |
0 |
| LAURIC ACID; GM/100G |
0 |
| MYRISTIC ACID; GM/100G |
.003 |
| PALMITIC ACID; GM/100G |
.29 |
| PALMITOLEIC ACID; GM/100G |
.014 |
| STEARIC ACID; GM/100G |
.016 |
| OLEIC ACID; GM/100G |
.234 |
| ARACHIDONIC ACID; GM/100G |
.002 |
| VITAMIN K; MCG/100G |
1.7 |
| SELENIUM; MCG/100G |
5 |
| SOURCE OF DATA |
USDA Std. Reference, Release 10 |
