CEREALS, WHEAT GERM, TOASTED, PLAIN, (WHEAT GERM) (1153)    FOOD NUTRIENTS (112)

Name Value
NAME CEREALS, WHEAT GERM, TOASTED, PLAIN, (WHEAT GERM)
CODE 8-084
PROTEIN; GM/100G 29.1
LIPIDS; GM/100G 10.7
CARBOHYDRATE; GM/100G 49.6
FOOD ENERGY; KCAL/100G 382
WATER; GM/100G 5.6
CALCIUM; MG/100G 45
IRON; MG/100G 9.09
COMMON UNITS oz.
MAGNESIUM; MG/100G 320
PHOSPHORUS; MG/100G 1146
POTASSIUM; MG/100G 947
SODIUM; MG/100G 4
ZINC; MG/100G 16.67
COPPER; MG/100G .62
MANGANESE; MG/100G 19.956
ALPHA TOCOPHEROL; MG/100G 15.99
VITAMIN A; IU/100G 103
ASCORBIC ACID; MG/100G 6
GRAMS/COMMON UNIT 28.3
THIAMIN; MG/100G 1.67
RIBOFLAVIN; MG/100G .82
NIACIN; MG/100G 5.59
PANTOTHENIC ACID; MG/100G 1.387
VITAMIN B6; MG/100G .978
FOLATE; MCG/100G 352
VITAMIN B12; MCG/100G 0
LINOLEIC ACID; GM/100G 5.82
LINOLENIC ACID; GM/100G .8
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G 1.83
MONOUNSATURATED FAT; GM/100G 1.5
POLYUNSATURATED FAT; GM/100G 6.62
VITAMIN A; RE/100G 5
ASH; GM/100G 5
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 15.1
TOTAL TOCOPHEROL; MG/100G 15.99
% AS PURCHASED 100
TRYPTOPHAN; GM/100G .398
THREONINE; GM/100G 1.218
ISOLEUCINE; GM/100G 1.066
LEUCINE; GM/100G 1.976
LYSINE; GM/100G 1.847
METHIONINE; GM/100G .574
CYSTINE; GM/100G .576
PHENYLALANINE; GM/100G 1.168
TYROSINE; GM/100G .885
EDITABLE? NO
VALINE; GM/100G 1.507
ARGININE; GM/100G 2.348
HISTIDINE; GM/100G .81
ALANINE; GM/100G 1.858
ASPARTIC ACID; GM/100G 2.604
GLUTAMIC ACID; GM/100G 5.026
GLYCINE; GM/100G 1.791
PROLINE; GM/100G 1.549
SERINE; GM/100G 1.386
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G 0
MYRISTIC ACID; GM/100G .01
PALMITIC ACID; GM/100G 1.75
PALMITOLEIC ACID; GM/100G .04
STEARIC ACID; GM/100G .06
OLEIC ACID; GM/100G 1.47
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 4
SELENIUM; MCG/100G 65
SOURCE OF DATA USDA Std. Reference, Release 10