| NAME |
CRAB,BLUE,RAW |
| CODE |
15-139 |
| PROTEIN; GM/100G |
18.06 |
| LIPIDS; GM/100G |
1.08 |
| CARBOHYDRATE; GM/100G |
.04 |
| FOOD ENERGY; KCAL/100G |
87 |
| WATER; GM/100G |
79.02 |
| CALCIUM; MG/100G |
89 |
| IRON; MG/100G |
.74 |
| COMMON UNITS |
crab |
| MAGNESIUM; MG/100G |
34 |
| PHOSPHORUS; MG/100G |
229 |
| POTASSIUM; MG/100G |
329 |
| SODIUM; MG/100G |
293 |
| ZINC; MG/100G |
3.54 |
| COPPER; MG/100G |
.669 |
| MANGANESE; MG/100G |
.15 |
| VITAMIN A; IU/100G |
5 |
| ASCORBIC ACID; MG/100G |
3 |
| GRAMS/COMMON UNIT |
21 |
| THIAMIN; MG/100G |
.08 |
| RIBOFLAVIN; MG/100G |
.04 |
| NIACIN; MG/100G |
2.7 |
| PANTOTHENIC ACID; MG/100G |
.35 |
| VITAMIN B6; MG/100G |
.15 |
| FOLATE; MCG/100G |
44 |
| VITAMIN B12; MCG/100G |
9 |
| LINOLEIC ACID; GM/100G |
.012 |
| LINOLENIC ACID; GM/100G |
0 |
| CHOLESTEROL; MG/100G |
78 |
| SATURATED FAT; GM/100G |
.222 |
| MONOUNSATURATED FAT; GM/100G |
.192 |
| POLYUNSATURATED FAT; GM/100G |
.387 |
| VITAMIN A; RE/100G |
2 |
| ASH; GM/100G |
1.81 |
| ALCOHOL; GM/100G |
0 |
| TOTAL DIETARY FIBER; GM/100G |
0 |
| % AS PURCHASED |
100 |
| TRYPTOPHAN; GM/100G |
.251 |
| THREONINE; GM/100G |
.731 |
| ISOLEUCINE; GM/100G |
.875 |
| LEUCINE; GM/100G |
1.433 |
| LYSINE; GM/100G |
1.572 |
| METHIONINE; GM/100G |
.508 |
| CYSTINE; GM/100G |
.202 |
| PHENYLALANINE; GM/100G |
.763 |
| TYROSINE; GM/100G |
.601 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
.849 |
| ARGININE; GM/100G |
1.577 |
| HISTIDINE; GM/100G |
.367 |
| ALANINE; GM/100G |
1.023 |
| ASPARTIC ACID; GM/100G |
1.866 |
| GLUTAMIC ACID; GM/100G |
3.08 |
| GLYCINE; GM/100G |
1.089 |
| PROLINE; GM/100G |
.595 |
| SERINE; GM/100G |
.711 |
| CAPRIC ACID; GM/100G |
0 |
| LAURIC ACID; GM/100G |
0 |
| MYRISTIC ACID; GM/100G |
0 |
| PALMITIC ACID; GM/100G |
.141 |
| PALMITOLEIC ACID; GM/100G |
.059 |
| STEARIC ACID; GM/100G |
.081 |
| OLEIC ACID; GM/100G |
.104 |
| ARACHIDONIC ACID; GM/100G |
.055 |
| SELENIUM; MCG/100G |
37.4 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |