MILKFISH,COOKED,DRY HEAT (11598)    FOOD NUTRIENTS (112)

Name Value
NAME MILKFISH,COOKED,DRY HEAT
CODE 15-202
PROTEIN; GM/100G 26.32
LIPIDS; GM/100G 8.63
CARBOHYDRATE; GM/100G 0
FOOD ENERGY; KCAL/100G 190
WATER; GM/100G 62.63
CALCIUM; MG/100G 65
IRON; MG/100G .41
COMMON UNITS oz
MAGNESIUM; MG/100G 38
PHOSPHORUS; MG/100G 208
POTASSIUM; MG/100G 374
SODIUM; MG/100G 92
ZINC; MG/100G 1.05
COPPER; MG/100G .044
MANGANESE; MG/100G .026
VITAMIN A; IU/100G 109
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 85
THIAMIN; MG/100G .016
RIBOFLAVIN; MG/100G .069
NIACIN; MG/100G 8.256
PANTOTHENIC ACID; MG/100G .865
VITAMIN B6; MG/100G .488
FOLATE; MCG/100G 18
VITAMIN B12; MCG/100G 3.27
CHOLESTEROL; MG/100G 67
VITAMIN A; RE/100G 33
ASH; GM/100G 1.46
TOTAL DIETARY FIBER; GM/100G 0
% AS PURCHASED 100
TRYPTOPHAN; GM/100G .295
THREONINE; GM/100G 1.154
ISOLEUCINE; GM/100G 1.213
LEUCINE; GM/100G 2.139
LYSINE; GM/100G 2.417
METHIONINE; GM/100G .779
CYSTINE; GM/100G .282
PHENYLALANINE; GM/100G 1.028
TYROSINE; GM/100G .889
EDITABLE? NO
VALINE; GM/100G 1.356
ARGININE; GM/100G 1.575
HISTIDINE; GM/100G .775
ALANINE; GM/100G 1.592
ASPARTIC ACID; GM/100G 2.695
GLUTAMIC ACID; GM/100G 3.929
GLYCINE; GM/100G 1.263
PROLINE; GM/100G .931
SERINE; GM/100G 1.074
SELENIUM; MCG/100G 16.2
SOURCE OF DATA USDA Std. Reference, Release 23