NAME |
CEREALS, FARINA, ENR, WO/SALT, (WHEAT) |
CODE |
8-113 |
PROTEIN; GM/100G |
1.82 |
LIPIDS; GM/100G |
.34 |
CARBOHYDRATE; GM/100G |
10.92 |
FOOD ENERGY; KCAL/100G |
53 |
WATER; GM/100G |
86.55 |
CALCIUM; MG/100G |
97 |
IRON; MG/100G |
5.33 |
COMMON UNITS |
cups |
MAGNESIUM; MG/100G |
7 |
PHOSPHORUS; MG/100G |
37 |
POTASSIUM; MG/100G |
23 |
SODIUM; MG/100G |
18 |
ZINC; MG/100G |
.23 |
COPPER; MG/100G |
.041 |
MANGANESE; MG/100G |
.196 |
ALPHA TOCOPHEROL; MG/100G |
.04 |
VITAMIN A; IU/100G |
0 |
ASCORBIC ACID; MG/100G |
0 |
GRAMS/COMMON UNIT |
233 |
THIAMIN; MG/100G |
.126 |
RIBOFLAVIN; MG/100G |
.065 |
NIACIN; MG/100G |
1.493 |
PANTOTHENIC ACID; MG/100G |
.256 |
VITAMIN B6; MG/100G |
.096 |
FOLATE; MCG/100G |
77 |
VITAMIN B12; MCG/100G |
0 |
LINOLEIC ACID; GM/100G |
.119 |
LINOLENIC ACID; GM/100G |
.007 |
CHOLESTEROL; MG/100G |
0 |
SATURATED FAT; GM/100G |
.066 |
MONOUNSATURATED FAT; GM/100G |
.038 |
POLYUNSATURATED FAT; GM/100G |
.126 |
VITAMIN A; RE/100G |
0 |
ASH; GM/100G |
.38 |
ALCOHOL; GM/100G |
0 |
CAFFEINE; MG/100G |
0 |
TOTAL DIETARY FIBER; GM/100G |
.8 |
TOTAL TOCOPHEROL; MG/100G |
.22 |
% AS PURCHASED |
100 |
TRYPTOPHAN; GM/100G |
.02 |
THREONINE; GM/100G |
.051 |
ISOLEUCINE; GM/100G |
.076 |
LEUCINE; GM/100G |
.15 |
LYSINE; GM/100G |
.092 |
METHIONINE; GM/100G |
.037 |
CYSTINE; GM/100G |
.042 |
PHENYLALANINE; GM/100G |
.106 |
TYROSINE; GM/100G |
.07 |
EDITABLE? |
NO |
VALINE; GM/100G |
.102 |
ARGININE; GM/100G |
.074 |
HISTIDINE; GM/100G |
.04 |
ALANINE; GM/100G |
.081 |
ASPARTIC ACID; GM/100G |
.106 |
GLUTAMIC ACID; GM/100G |
.751 |
GLYCINE; GM/100G |
.086 |
PROLINE; GM/100G |
.344 |
SERINE; GM/100G |
.114 |
CAPRIC ACID; GM/100G |
0 |
LAURIC ACID; GM/100G |
0 |
MYRISTIC ACID; GM/100G |
.001 |
PALMITIC ACID; GM/100G |
.056 |
PALMITOLEIC ACID; GM/100G |
.001 |
STEARIC ACID; GM/100G |
.008 |
OLEIC ACID; GM/100G |
.036 |
ARACHIDONIC ACID; GM/100G |
0 |
VITAMIN K; MCG/100G |
0 |
SELENIUM; MCG/100G |
3 |
SOURCE OF DATA |
USDA Std. Reference, Release 10 |