| NAME |
SOY FLR,FULL-FAT,RAW,CRUDE PROT BASIS (N X 6.25) |
| CODE |
16-415 |
| PROTEIN; GM/100G |
37.8 |
| LIPIDS; GM/100G |
20.65 |
| CARBOHYDRATE; GM/100G |
31.93 |
| FOOD ENERGY; KCAL/100G |
434 |
| WATER; GM/100G |
5.16 |
| CALCIUM; MG/100G |
206 |
| IRON; MG/100G |
6.37 |
| COMMON UNITS |
cup |
| MAGNESIUM; MG/100G |
429 |
| PHOSPHORUS; MG/100G |
494 |
| POTASSIUM; MG/100G |
2515 |
| SODIUM; MG/100G |
13 |
| ZINC; MG/100G |
3.92 |
| COPPER; MG/100G |
2.92 |
| MANGANESE; MG/100G |
2.275 |
| VITAMIN A; IU/100G |
120 |
| ASCORBIC ACID; MG/100G |
0 |
| GRAMS/COMMON UNIT |
85 |
| THIAMIN; MG/100G |
.581 |
| RIBOFLAVIN; MG/100G |
1.16 |
| NIACIN; MG/100G |
4.32 |
| PANTOTHENIC ACID; MG/100G |
1.59 |
| VITAMIN B6; MG/100G |
.461 |
| FOLATE; MCG/100G |
345 |
| VITAMIN B12; MCG/100G |
0 |
| LINOLEIC ACID; GM/100G |
10.28 |
| LINOLENIC ACID; GM/100G |
1.378 |
| CHOLESTEROL; MG/100G |
0 |
| SATURATED FAT; GM/100G |
2.987 |
| MONOUNSATURATED FAT; GM/100G |
4.561 |
| POLYUNSATURATED FAT; GM/100G |
11.657 |
| VITAMIN A; RE/100G |
6 |
| ASH; GM/100G |
4.46 |
| TOTAL DIETARY FIBER; GM/100G |
9.6 |
| % AS PURCHASED |
100 |
| TRYPTOPHAN; GM/100G |
.502 |
| THREONINE; GM/100G |
1.5 |
| ISOLEUCINE; GM/100G |
1.675 |
| LEUCINE; GM/100G |
2.812 |
| LYSINE; GM/100G |
2.298 |
| METHIONINE; GM/100G |
.466 |
| CYSTINE; GM/100G |
.556 |
| PHENYLALANINE; GM/100G |
1.802 |
| TYROSINE; GM/100G |
1.306 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
1.724 |
| ARGININE; GM/100G |
2.679 |
| HISTIDINE; GM/100G |
.931 |
| ALANINE; GM/100G |
1.627 |
| ASPARTIC ACID; GM/100G |
4.342 |
| GLUTAMIC ACID; GM/100G |
6.689 |
| GLYCINE; GM/100G |
1.597 |
| PROLINE; GM/100G |
2.02 |
| SERINE; GM/100G |
2.002 |
| MYRISTIC ACID; GM/100G |
.057 |
| PALMITIC ACID; GM/100G |
2.192 |
| PALMITOLEIC ACID; GM/100G |
.057 |
| STEARIC ACID; GM/100G |
.737 |
| OLEIC ACID; GM/100G |
4.504 |
| SELENIUM; MCG/100G |
7.5 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
