| NAME |
SOY FLR,FULL-FAT,RSTD,CRUDE PROT BASIS (N X 6.25) |
| CODE |
16-416 |
| PROTEIN; GM/100G |
38.09 |
| LIPIDS; GM/100G |
21.86 |
| CARBOHYDRATE; GM/100G |
30.38 |
| FOOD ENERGY; KCAL/100G |
439 |
| WATER; GM/100G |
3.81 |
| CALCIUM; MG/100G |
188 |
| IRON; MG/100G |
5.82 |
| COMMON UNITS |
cup |
| MAGNESIUM; MG/100G |
369 |
| PHOSPHORUS; MG/100G |
476 |
| POTASSIUM; MG/100G |
2041 |
| SODIUM; MG/100G |
12 |
| ZINC; MG/100G |
3.58 |
| COPPER; MG/100G |
2.221 |
| MANGANESE; MG/100G |
2.077 |
| VITAMIN A; IU/100G |
110 |
| ASCORBIC ACID; MG/100G |
0 |
| GRAMS/COMMON UNIT |
85 |
| THIAMIN; MG/100G |
.412 |
| RIBOFLAVIN; MG/100G |
.941 |
| NIACIN; MG/100G |
3.286 |
| PANTOTHENIC ACID; MG/100G |
1.209 |
| VITAMIN B6; MG/100G |
.351 |
| FOLATE; MCG/100G |
227 |
| VITAMIN B12; MCG/100G |
0 |
| LINOLEIC ACID; GM/100G |
10.883 |
| LINOLENIC ACID; GM/100G |
1.458 |
| CHOLESTEROL; MG/100G |
0 |
| SATURATED FAT; GM/100G |
3.162 |
| MONOUNSATURATED FAT; GM/100G |
4.829 |
| POLYUNSATURATED FAT; GM/100G |
12.341 |
| VITAMIN A; RE/100G |
6 |
| ASH; GM/100G |
5.86 |
| % AS PURCHASED |
100 |
| TRYPTOPHAN; GM/100G |
.506 |
| THREONINE; GM/100G |
1.511 |
| ISOLEUCINE; GM/100G |
1.688 |
| LEUCINE; GM/100G |
2.834 |
| LYSINE; GM/100G |
2.316 |
| METHIONINE; GM/100G |
.469 |
| CYSTINE; GM/100G |
.561 |
| PHENYLALANINE; GM/100G |
1.816 |
| TYROSINE; GM/100G |
1.316 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
1.737 |
| ARGININE; GM/100G |
2.7 |
| HISTIDINE; GM/100G |
.938 |
| ALANINE; GM/100G |
1.639 |
| ASPARTIC ACID; GM/100G |
4.375 |
| GLUTAMIC ACID; GM/100G |
6.74 |
| GLYCINE; GM/100G |
1.609 |
| PROLINE; GM/100G |
2.035 |
| SERINE; GM/100G |
2.017 |
| MYRISTIC ACID; GM/100G |
.061 |
| PALMITIC ACID; GM/100G |
2.32 |
| PALMITOLEIC ACID; GM/100G |
.061 |
| STEARIC ACID; GM/100G |
.78 |
| OLEIC ACID; GM/100G |
4.768 |
| SELENIUM; MCG/100G |
7.5 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
