SOY FLR,LOW-FAT,CRUDE PROT BASIS (N x 6.25) (11797)    FOOD NUTRIENTS (112)

Name Value
NAME SOY FLR,LOW-FAT,CRUDE PROT BASIS (N x 6.25)
CODE 16-418
PROTEIN; GM/100G 50.93
LIPIDS; GM/100G 6.7
CARBOHYDRATE; GM/100G 33.58
FOOD ENERGY; KCAL/100G 369
WATER; GM/100G 2.7
CALCIUM; MG/100G 188
IRON; MG/100G 5.99
COMMON UNITS cup
MAGNESIUM; MG/100G 229
PHOSPHORUS; MG/100G 593
POTASSIUM; MG/100G 2570
SODIUM; MG/100G 18
ZINC; MG/100G 1.18
COPPER; MG/100G 5.08
MANGANESE; MG/100G 3.08
ALPHA TOCOPHEROL; MG/100G .19
VITAMIN A; IU/100G 40
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 88
THIAMIN; MG/100G .38
RIBOFLAVIN; MG/100G .285
NIACIN; MG/100G 2.16
PANTOTHENIC ACID; MG/100G 1.82
VITAMIN B6; MG/100G .522
FOLATE; MCG/100G 410
VITAMIN B12; MCG/100G 0
LINOLEIC ACID; GM/100G 3.335
LINOLENIC ACID; GM/100G .447
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .969
MONOUNSATURATED FAT; GM/100G 1.48
POLYUNSATURATED FAT; GM/100G 3.782
VITAMIN A; RE/100G 2
ASH; GM/100G 6.09
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 10.2
TOTAL TOCOPHEROL; MG/100G .19
% AS PURCHASED 100
TRYPTOPHAN; GM/100G .676
THREONINE; GM/100G 2.021
ISOLEUCINE; GM/100G 2.257
LEUCINE; GM/100G 3.789
LYSINE; GM/100G 3.097
METHIONINE; GM/100G .627
CYSTINE; GM/100G .75
PHENYLALANINE; GM/100G 2.428
TYROSINE; GM/100G 1.76
EDITABLE? NO
VALINE; GM/100G 2.322
ARGININE; GM/100G 3.61
HISTIDINE; GM/100G 1.255
ALANINE; GM/100G 2.192
ASPARTIC ACID; GM/100G 5.851
GLUTAMIC ACID; GM/100G 9.013
GLYCINE; GM/100G 2.151
PROLINE; GM/100G 2.722
SERINE; GM/100G 2.697
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G 0
MYRISTIC ACID; GM/100G .019
PALMITIC ACID; GM/100G .711
PALMITOLEIC ACID; GM/100G .019
STEARIC ACID; GM/100G .239
OLEIC ACID; GM/100G 1.461
VITAMIN K; MCG/100G 4.1
SELENIUM; MCG/100G 9.3
SOURCE OF DATA USDA Std. Reference, Release 23