| NAME |
BISON,GROUND,GRASS-FED,CKD |
| CODE |
17-148 |
| PROTEIN; GM/100G |
25.45 |
| LIPIDS; GM/100G |
8.62 |
| CARBOHYDRATE; GM/100G |
0 |
| FOOD ENERGY; KCAL/100G |
179 |
| WATER; GM/100G |
65.09 |
| CALCIUM; MG/100G |
14 |
| IRON; MG/100G |
3.19 |
| COMMON UNITS |
oz |
| MAGNESIUM; MG/100G |
23 |
| PHOSPHORUS; MG/100G |
213 |
| POTASSIUM; MG/100G |
353 |
| SODIUM; MG/100G |
76 |
| ZINC; MG/100G |
5.34 |
| COPPER; MG/100G |
.151 |
| ALPHA TOCOPHEROL; MG/100G |
.2 |
| VITAMIN A; IU/100G |
0 |
| ASCORBIC ACID; MG/100G |
0 |
| GRAMS/COMMON UNIT |
85 |
| THIAMIN; MG/100G |
.139 |
| RIBOFLAVIN; MG/100G |
.264 |
| NIACIN; MG/100G |
5.966 |
| VITAMIN B6; MG/100G |
.401 |
| FOLATE; MCG/100G |
16 |
| VITAMIN B12; MCG/100G |
2.44 |
| LINOLEIC ACID; GM/100G |
.313 |
| LINOLENIC ACID; GM/100G |
.045 |
| CHOLESTEROL; MG/100G |
71 |
| SATURATED FAT; GM/100G |
3.489 |
| MONOUNSATURATED FAT; GM/100G |
3.293 |
| POLYUNSATURATED FAT; GM/100G |
.402 |
| VITAMIN A; RE/100G |
0 |
| ASH; GM/100G |
1.02 |
| ALCOHOL; GM/100G |
0 |
| CAFFEINE; MG/100G |
0 |
| TOTAL DIETARY FIBER; GM/100G |
0 |
| TOTAL TOCOPHEROL; MG/100G |
.2 |
| % AS PURCHASED |
100 |
| TRYPTOPHAN; GM/100G |
.192 |
| THREONINE; GM/100G |
1.155 |
| ISOLEUCINE; GM/100G |
1.229 |
| LEUCINE; GM/100G |
2.184 |
| LYSINE; GM/100G |
2.362 |
| METHIONINE; GM/100G |
.688 |
| CYSTINE; GM/100G |
.304 |
| PHENYLALANINE; GM/100G |
1.081 |
| TYROSINE; GM/100G |
.866 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
1.37 |
| ARGININE; GM/100G |
1.733 |
| HISTIDINE; GM/100G |
.933 |
| ALANINE; GM/100G |
1.696 |
| ASPARTIC ACID; GM/100G |
2.487 |
| GLUTAMIC ACID; GM/100G |
4.146 |
| GLYCINE; GM/100G |
1.652 |
| PROLINE; GM/100G |
1.303 |
| SERINE; GM/100G |
1.059 |
| CAPRIC ACID; GM/100G |
.004 |
| LAURIC ACID; GM/100G |
.004 |
| MYRISTIC ACID; GM/100G |
.155 |
| PALMITIC ACID; GM/100G |
1.553 |
| PALMITOLEIC ACID; GM/100G |
.172 |
| STEARIC ACID; GM/100G |
1.771 |
| OLEIC ACID; GM/100G |
3.094 |
| ARACHIDONIC ACID; GM/100G |
.044 |
| VITAMIN K; MCG/100G |
1.3 |
| SELENIUM; MCG/100G |
31.1 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
