| NAME |
VEAL,VAR MEATS&BY-PRODUCTS,THYMUS,CKD,BRSD |
| CODE |
17-219 |
| PROTEIN; GM/100G |
22.67 |
| LIPIDS; GM/100G |
3.11 |
| CARBOHYDRATE; GM/100G |
0 |
| FOOD ENERGY; KCAL/100G |
125 |
| WATER; GM/100G |
73.63 |
| CALCIUM; MG/100G |
4 |
| IRON; MG/100G |
1.24 |
| COMMON UNITS |
oz |
| MAGNESIUM; MG/100G |
24 |
| PHOSPHORUS; MG/100G |
627 |
| POTASSIUM; MG/100G |
435 |
| SODIUM; MG/100G |
59 |
| ZINC; MG/100G |
2.13 |
| COPPER; MG/100G |
.072 |
| MANGANESE; MG/100G |
.021 |
| ALPHA TOCOPHEROL; MG/100G |
.09 |
| VITAMIN A; IU/100G |
0 |
| ASCORBIC ACID; MG/100G |
39.4 |
| GRAMS/COMMON UNIT |
85 |
| THIAMIN; MG/100G |
.054 |
| RIBOFLAVIN; MG/100G |
.1 |
| NIACIN; MG/100G |
3.38 |
| PANTOTHENIC ACID; MG/100G |
1.08 |
| VITAMIN B6; MG/100G |
.027 |
| FOLATE; MCG/100G |
20 |
| VITAMIN B12; MCG/100G |
2.85 |
| LINOLEIC ACID; GM/100G |
.189 |
| LINOLENIC ACID; GM/100G |
0 |
| CHOLESTEROL; MG/100G |
350 |
| SATURATED FAT; GM/100G |
.942 |
| MONOUNSATURATED FAT; GM/100G |
.903 |
| POLYUNSATURATED FAT; GM/100G |
.315 |
| VITAMIN A; RE/100G |
0 |
| ASH; GM/100G |
2.88 |
| ALCOHOL; GM/100G |
0 |
| CAFFEINE; MG/100G |
0 |
| TOTAL DIETARY FIBER; GM/100G |
0 |
| TOTAL TOCOPHEROL; MG/100G |
.11 |
| % AS PURCHASED |
96 |
| EDITABLE? |
NO |
| CAPRIC ACID; GM/100G |
0 |
| LAURIC ACID; GM/100G |
0 |
| MYRISTIC ACID; GM/100G |
.041 |
| PALMITIC ACID; GM/100G |
.522 |
| PALMITOLEIC ACID; GM/100G |
.059 |
| STEARIC ACID; GM/100G |
.342 |
| OLEIC ACID; GM/100G |
.823 |
| ARACHIDONIC ACID; GM/100G |
.109 |
| VITAMIN K; MCG/100G |
0 |
| SELENIUM; MCG/100G |
21.5 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
