VEAL,SHANK (FORE&HIND),LN&FAT,RAW (12108)    FOOD NUTRIENTS (112)

Name Value
NAME VEAL,SHANK (FORE&HIND),LN&FAT,RAW
CODE 17-276
PROTEIN; GM/100G 19.15
LIPIDS; GM/100G 3.48
CARBOHYDRATE; GM/100G 0
FOOD ENERGY; KCAL/100G 113
WATER; GM/100G 76.92
CALCIUM; MG/100G 20
IRON; MG/100G .76
COMMON UNITS oz
MAGNESIUM; MG/100G 21
PHOSPHORUS; MG/100G 191
POTASSIUM; MG/100G 314
SODIUM; MG/100G 84
ZINC; MG/100G 3.99
COPPER; MG/100G .074
MANGANESE; MG/100G .009
GRAMS/COMMON UNIT 28.35
THIAMIN; MG/100G .079
RIBOFLAVIN; MG/100G .268
NIACIN; MG/100G 7.458
PANTOTHENIC ACID; MG/100G 1.291
VITAMIN B6; MG/100G .437
FOLATE; MCG/100G 15
VITAMIN B12; MCG/100G 1.36
LINOLEIC ACID; GM/100G .269
LINOLENIC ACID; GM/100G .014
CHOLESTEROL; MG/100G 75
SATURATED FAT; GM/100G 1.06
MONOUNSATURATED FAT; GM/100G 1.257
POLYUNSATURATED FAT; GM/100G .363
ASH; GM/100G 1.04
% AS PURCHASED 71
TRYPTOPHAN; GM/100G .193
THREONINE; GM/100G .836
ISOLEUCINE; GM/100G .943
LEUCINE; GM/100G 1.522
LYSINE; GM/100G 1.578
METHIONINE; GM/100G .447
CYSTINE; GM/100G .217
PHENYLALANINE; GM/100G .772
TYROSINE; GM/100G .61
EDITABLE? NO
VALINE; GM/100G 1.057
ARGININE; GM/100G 1.127
HISTIDINE; GM/100G .695
ALANINE; GM/100G 1.14
ASPARTIC ACID; GM/100G 1.65
GLUTAMIC ACID; GM/100G 3.03
GLYCINE; GM/100G .983
PROLINE; GM/100G .799
SERINE; GM/100G .717
CAPRIC ACID; GM/100G .001
LAURIC ACID; GM/100G .013
MYRISTIC ACID; GM/100G .12
PALMITIC ACID; GM/100G .581
PALMITOLEIC ACID; GM/100G .122
STEARIC ACID; GM/100G .324
OLEIC ACID; GM/100G 1.089
ARACHIDONIC ACID; GM/100G .074
SELENIUM; MCG/100G 7.9
SOURCE OF DATA USDA Std. Reference, Release 23