LAMB,AUS,IMP,FRSH,LEG,SHANK HALF,LN,1/8"FAT,RAW (12128)    FOOD NUTRIENTS (112)

Name Value
NAME LAMB,AUS,IMP,FRSH,LEG,SHANK HALF,LN,1/8"FAT,RAW
CODE 17-296
PROTEIN; GM/100G 20.45
LIPIDS; GM/100G 5.1
CARBOHYDRATE; GM/100G 0
FOOD ENERGY; KCAL/100G 133
WATER; GM/100G 74.08
CALCIUM; MG/100G 7
IRON; MG/100G 1.61
COMMON UNITS oz
MAGNESIUM; MG/100G 22
PHOSPHORUS; MG/100G 191
POTASSIUM; MG/100G 329
SODIUM; MG/100G 81
ZINC; MG/100G 4.5
COPPER; MG/100G .202
MANGANESE; MG/100G .012
GRAMS/COMMON UNIT 28.35
THIAMIN; MG/100G .155
RIBOFLAVIN; MG/100G .32
NIACIN; MG/100G 5.56
PANTOTHENIC ACID; MG/100G .53
VITAMIN B6; MG/100G .406
VITAMIN B12; MCG/100G 3.01
LINOLEIC ACID; GM/100G .149
LINOLENIC ACID; GM/100G .068
CHOLESTEROL; MG/100G 64
SATURATED FAT; GM/100G 2.008
MONOUNSATURATED FAT; GM/100G 2.157
POLYUNSATURATED FAT; GM/100G .246
ASH; GM/100G 1.08
% AS PURCHASED 72
TRYPTOPHAN; GM/100G .239
THREONINE; GM/100G .874
ISOLEUCINE; GM/100G .988
LEUCINE; GM/100G 1.59
LYSINE; GM/100G 1.806
METHIONINE; GM/100G .524
CYSTINE; GM/100G .245
PHENYLALANINE; GM/100G .831
TYROSINE; GM/100G .687
EDITABLE? NO
VALINE; GM/100G 1.103
ARGININE; GM/100G 1.214
HISTIDINE; GM/100G .648
ALANINE; GM/100G 1.23
ASPARTIC ACID; GM/100G 1.8
GLUTAMIC ACID; GM/100G 2.968
GLYCINE; GM/100G .998
PROLINE; GM/100G .857
SERINE; GM/100G .759
CAPRIC ACID; GM/100G .004
LAURIC ACID; GM/100G .011
MYRISTIC ACID; GM/100G .149
PALMITIC ACID; GM/100G 1.064
PALMITOLEIC ACID; GM/100G .108
STEARIC ACID; GM/100G .689
OLEIC ACID; GM/100G 1.984
ARACHIDONIC ACID; GM/100G .029
SELENIUM; MCG/100G 8.7
SOURCE OF DATA USDA Std. Reference, Release 23