BREAD,OAT BRAN,TOASTED (12200)    FOOD NUTRIENTS (112)

Name Value
NAME BREAD,OAT BRAN,TOASTED
CODE 18-038
PROTEIN; GM/100G 11.4
LIPIDS; GM/100G 4.8
CARBOHYDRATE; GM/100G 43.7
FOOD ENERGY; KCAL/100G 259
WATER; GM/100G 38.5
CALCIUM; MG/100G 71
IRON; MG/100G 3.43
COMMON UNITS slice
MAGNESIUM; MG/100G 34
PHOSPHORUS; MG/100G 116
POTASSIUM; MG/100G 123
SODIUM; MG/100G 448
ZINC; MG/100G 1.05
COPPER; MG/100G .128
MANGANESE; MG/100G .76
ALPHA TOCOPHEROL; MG/100G .48
VITAMIN A; IU/100G 5
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 27
THIAMIN; MG/100G .443
RIBOFLAVIN; MG/100G .343
NIACIN; MG/100G 4.778
PANTOTHENIC ACID; MG/100G .114
VITAMIN B6; MG/100G .04
FOLATE; MCG/100G 69
VITAMIN B12; MCG/100G 0
LINOLEIC ACID; GM/100G 1.748
LINOLENIC ACID; GM/100G .114
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .766
MONOUNSATURATED FAT; GM/100G 1.748
POLYUNSATURATED FAT; GM/100G 1.861
VITAMIN A; RE/100G 2
ASH; GM/100G 1.6
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 4.9
TOTAL TOCOPHEROL; MG/100G .48
% AS PURCHASED 100
TRYPTOPHAN; GM/100G .143
THREONINE; GM/100G .328
ISOLEUCINE; GM/100G .438
LEUCINE; GM/100G .805
LYSINE; GM/100G .326
METHIONINE; GM/100G .196
CYSTINE; GM/100G .257
PHENYLALANINE; GM/100G .57
TYROSINE; GM/100G .356
EDITABLE? NO
VALINE; GM/100G .507
ARGININE; GM/100G .489
HISTIDINE; GM/100G .248
ALANINE; GM/100G .407
ASPARTIC ACID; GM/100G .601
GLUTAMIC ACID; GM/100G 3.475
GLYCINE; GM/100G .434
PROLINE; GM/100G 1.159
SERINE; GM/100G .552
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G .002
MYRISTIC ACID; GM/100G .006
PALMITIC ACID; GM/100G .578
PALMITOLEIC ACID; GM/100G .033
STEARIC ACID; GM/100G .172
OLEIC ACID; GM/100G 1.714
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 1.3
SELENIUM; MCG/100G 33
SOURCE OF DATA USDA Std. Reference, Release 23