BREAD,OATMEAL (12201)    FOOD NUTRIENTS (112)

Name Value
NAME BREAD,OATMEAL
CODE 18-039
PROTEIN; GM/100G 8.4
LIPIDS; GM/100G 4.4
CARBOHYDRATE; GM/100G 48.5
FOOD ENERGY; KCAL/100G 269
WATER; GM/100G 36.7
CALCIUM; MG/100G 66
IRON; MG/100G 2.7
COMMON UNITS slice
MAGNESIUM; MG/100G 37
PHOSPHORUS; MG/100G 126
POTASSIUM; MG/100G 142
SODIUM; MG/100G 470
ZINC; MG/100G 1.02
COPPER; MG/100G .209
MANGANESE; MG/100G .94
ALPHA TOCOPHEROL; MG/100G .48
VITAMIN A; IU/100G 16
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 27
THIAMIN; MG/100G .399
RIBOFLAVIN; MG/100G .24
NIACIN; MG/100G 3.136
PANTOTHENIC ACID; MG/100G .341
VITAMIN B6; MG/100G .068
FOLATE; MCG/100G 62
VITAMIN B12; MCG/100G .03
LINOLEIC ACID; GM/100G 1.603
LINOLENIC ACID; GM/100G .1
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .703
MONOUNSATURATED FAT; GM/100G 1.578
POLYUNSATURATED FAT; GM/100G 1.702
VITAMIN A; RE/100G 5
ASH; GM/100G 2
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 4
TOTAL TOCOPHEROL; MG/100G .48
% AS PURCHASED 100
TRYPTOPHAN; GM/100G .116
THREONINE; GM/100G .247
ISOLEUCINE; GM/100G .325
LEUCINE; GM/100G .608
LYSINE; GM/100G .27
METHIONINE; GM/100G .152
CYSTINE; GM/100G .208
PHENYLALANINE; GM/100G .414
TYROSINE; GM/100G .263
EDITABLE? NO
VALINE; GM/100G .393
ARGININE; GM/100G .395
HISTIDINE; GM/100G .186
ALANINE; GM/100G .328
ASPARTIC ACID; GM/100G .505
GLUTAMIC ACID; GM/100G 2.413
GLYCINE; GM/100G .343
PROLINE; GM/100G .765
SERINE; GM/100G .408
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G .005
MYRISTIC ACID; GM/100G .007
PALMITIC ACID; GM/100G .527
PALMITOLEIC ACID; GM/100G .023
STEARIC ACID; GM/100G .148
OLEIC ACID; GM/100G 1.555
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 1.5
SELENIUM; MCG/100G 24.6
SOURCE OF DATA USDA Std. Reference, Release 23