BREAD, WHEAT, TSTD (12215)    FOOD NUTRIENTS (112)

Name Value
NAME BREAD, WHEAT, TSTD
CODE 18-065
PROTEIN; GM/100G 12.96
LIPIDS; GM/100G 4.27
CARBOHYDRATE; GM/100G 55.77
FOOD ENERGY; KCAL/100G 313
WATER; GM/100G 24.23
CALCIUM; MG/100G 165
IRON; MG/100G 4.09
COMMON UNITS slice
MAGNESIUM; MG/100G 59
PHOSPHORUS; MG/100G 188
POTASSIUM; MG/100G 223
SODIUM; MG/100G 611
ZINC; MG/100G 1.47
COPPER; MG/100G .198
MANGANESE; MG/100G 1.377
ALPHA TOCOPHEROL; MG/100G .24
VITAMIN A; IU/100G 0
ASCORBIC ACID; MG/100G .2
GRAMS/COMMON UNIT 24
THIAMIN; MG/100G .439
RIBOFLAVIN; MG/100G .382
NIACIN; MG/100G 6.25
PANTOTHENIC ACID; MG/100G .456
VITAMIN B6; MG/100G .153
FOLATE; MCG/100G 86
VITAMIN B12; MCG/100G 0
LINOLEIC ACID; GM/100G 1.56
LINOLENIC ACID; GM/100G .161
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .989
MONOUNSATURATED FAT; GM/100G 1.019
POLYUNSATURATED FAT; GM/100G 1.72
VITAMIN A; RE/100G 0
ASH; GM/100G 2.77
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 4.7
TOTAL TOCOPHEROL; MG/100G .24
% AS PURCHASED 100
TRYPTOPHAN; GM/100G .092
THREONINE; GM/100G .299
ISOLEUCINE; GM/100G .258
LEUCINE; GM/100G .461
LYSINE; GM/100G .215
METHIONINE; GM/100G .105
CYSTINE; GM/100G .154
PHENYLALANINE; GM/100G .315
TYROSINE; GM/100G .165
EDITABLE? NO
VALINE; GM/100G .31
ARGININE; GM/100G .311
HISTIDINE; GM/100G .15
ALANINE; GM/100G .245
ASPARTIC ACID; GM/100G .348
GLUTAMIC ACID; GM/100G 2.06
GLYCINE; GM/100G .262
PROLINE; GM/100G .682
SERINE; GM/100G .31
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G 0
MYRISTIC ACID; GM/100G .008
PALMITIC ACID; GM/100G .547
PALMITOLEIC ACID; GM/100G .021
STEARIC ACID; GM/100G .405
OLEIC ACID; GM/100G .982
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 5.7
SELENIUM; MCG/100G 33.4
SOURCE OF DATA USDA Std. Reference, Release 23