| NAME |
CAKE,BOSTON CRM PIE,COMMLY PREP |
| CODE |
18-090 |
| PROTEIN; GM/100G |
2.4 |
| LIPIDS; GM/100G |
8.5 |
| CARBOHYDRATE; GM/100G |
42.9 |
| FOOD ENERGY; KCAL/100G |
252 |
| WATER; GM/100G |
45.4 |
| CALCIUM; MG/100G |
23 |
| IRON; MG/100G |
.38 |
| COMMON UNITS |
oz |
| MAGNESIUM; MG/100G |
6 |
| PHOSPHORUS; MG/100G |
49 |
| POTASSIUM; MG/100G |
39 |
| SODIUM; MG/100G |
254 |
| ZINC; MG/100G |
.16 |
| COPPER; MG/100G |
.042 |
| MANGANESE; MG/100G |
.05 |
| ALPHA TOCOPHEROL; MG/100G |
.15 |
| VITAMIN A; IU/100G |
82 |
| ASCORBIC ACID; MG/100G |
.2 |
| GRAMS/COMMON UNIT |
28.35 |
| THIAMIN; MG/100G |
.408 |
| RIBOFLAVIN; MG/100G |
.27 |
| NIACIN; MG/100G |
.191 |
| PANTOTHENIC ACID; MG/100G |
.301 |
| VITAMIN B6; MG/100G |
.026 |
| FOLATE; MCG/100G |
14 |
| VITAMIN B12; MCG/100G |
.16 |
| LINOLEIC ACID; GM/100G |
.941 |
| LINOLENIC ACID; GM/100G |
.055 |
| CHOLESTEROL; MG/100G |
37 |
| SATURATED FAT; GM/100G |
2.445 |
| MONOUNSATURATED FAT; GM/100G |
4.544 |
| POLYUNSATURATED FAT; GM/100G |
1.009 |
| VITAMIN A; RE/100G |
24 |
| ASH; GM/100G |
.7 |
| ALCOHOL; GM/100G |
0 |
| CAFFEINE; MG/100G |
0 |
| TOTAL DIETARY FIBER; GM/100G |
1.4 |
| TOTAL TOCOPHEROL; MG/100G |
.15 |
| % AS PURCHASED |
100 |
| TRYPTOPHAN; GM/100G |
.034 |
| THREONINE; GM/100G |
.093 |
| ISOLEUCINE; GM/100G |
.115 |
| LEUCINE; GM/100G |
.19 |
| LYSINE; GM/100G |
.136 |
| METHIONINE; GM/100G |
.054 |
| CYSTINE; GM/100G |
.046 |
| PHENYLALANINE; GM/100G |
.119 |
| TYROSINE; GM/100G |
.089 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
.132 |
| ARGININE; GM/100G |
.113 |
| HISTIDINE; GM/100G |
.054 |
| ALANINE; GM/100G |
.098 |
| ASPARTIC ACID; GM/100G |
.175 |
| GLUTAMIC ACID; GM/100G |
.546 |
| GLYCINE; GM/100G |
.078 |
| PROLINE; GM/100G |
.191 |
| SERINE; GM/100G |
.143 |
| CAPRIC ACID; GM/100G |
.005 |
| LAURIC ACID; GM/100G |
.013 |
| MYRISTIC ACID; GM/100G |
.093 |
| PALMITIC ACID; GM/100G |
1.265 |
| PALMITOLEIC ACID; GM/100G |
.031 |
| STEARIC ACID; GM/100G |
1.006 |
| OLEIC ACID; GM/100G |
4.504 |
| ARACHIDONIC ACID; GM/100G |
.01 |
| VITAMIN K; MCG/100G |
3.1 |
| SELENIUM; MCG/100G |
4.1 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
