| NAME |
CAKE,POUND,COMMLY PREP,BUTTER |
| CODE |
18-120 |
| PROTEIN; GM/100G |
5.5 |
| LIPIDS; GM/100G |
19.9 |
| CARBOHYDRATE; GM/100G |
48.8 |
| FOOD ENERGY; KCAL/100G |
388 |
| WATER; GM/100G |
24.6 |
| CALCIUM; MG/100G |
35 |
| IRON; MG/100G |
1.38 |
| COMMON UNITS |
piece |
| MAGNESIUM; MG/100G |
11 |
| PHOSPHORUS; MG/100G |
137 |
| POTASSIUM; MG/100G |
119 |
| SODIUM; MG/100G |
398 |
| ZINC; MG/100G |
.46 |
| COPPER; MG/100G |
.035 |
| MANGANESE; MG/100G |
.09 |
| VITAMIN A; IU/100G |
606 |
| ASCORBIC ACID; MG/100G |
0 |
| GRAMS/COMMON UNIT |
28 |
| THIAMIN; MG/100G |
.137 |
| RIBOFLAVIN; MG/100G |
.229 |
| NIACIN; MG/100G |
1.311 |
| PANTOTHENIC ACID; MG/100G |
.445 |
| VITAMIN B6; MG/100G |
.042 |
| FOLATE; MCG/100G |
41 |
| VITAMIN B12; MCG/100G |
.25 |
| LINOLEIC ACID; GM/100G |
.759 |
| LINOLENIC ACID; GM/100G |
.267 |
| CHOLESTEROL; MG/100G |
221 |
| SATURATED FAT; GM/100G |
11.559 |
| MONOUNSATURATED FAT; GM/100G |
5.9 |
| POLYUNSATURATED FAT; GM/100G |
1.067 |
| VITAMIN A; RE/100G |
149 |
| ASH; GM/100G |
1.2 |
| TOTAL DIETARY FIBER; GM/100G |
.5 |
| % AS PURCHASED |
100 |
| TRYPTOPHAN; GM/100G |
.072 |
| THREONINE; GM/100G |
.211 |
| ISOLEUCINE; GM/100G |
.261 |
| LEUCINE; GM/100G |
.43 |
| LYSINE; GM/100G |
.307 |
| METHIONINE; GM/100G |
.133 |
| CYSTINE; GM/100G |
.115 |
| PHENYLALANINE; GM/100G |
.274 |
| TYROSINE; GM/100G |
.197 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
.296 |
| ARGININE; GM/100G |
.26 |
| HISTIDINE; GM/100G |
.123 |
| ALANINE; GM/100G |
.231 |
| ASPARTIC ACID; GM/100G |
.393 |
| GLUTAMIC ACID; GM/100G |
1.229 |
| GLYCINE; GM/100G |
.176 |
| PROLINE; GM/100G |
.418 |
| SERINE; GM/100G |
.341 |
| CAPRIC ACID; GM/100G |
.437 |
| LAURIC ACID; GM/100G |
.489 |
| MYRISTIC ACID; GM/100G |
1.757 |
| PALMITIC ACID; GM/100G |
5.108 |
| PALMITOLEIC ACID; GM/100G |
.457 |
| STEARIC ACID; GM/100G |
2.285 |
| OLEIC ACID; GM/100G |
5.176 |
| ARACHIDONIC ACID; GM/100G |
.032 |
| SELENIUM; MCG/100G |
8.8 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
