| NAME |
DOUGHNUTS,CAKE-TYPE,PLN,SUGARED OR GLAZED |
| CODE |
18-250 |
| PROTEIN; GM/100G |
5.2 |
| LIPIDS; GM/100G |
22.9 |
| CARBOHYDRATE; GM/100G |
50.8 |
| FOOD ENERGY; KCAL/100G |
426 |
| WATER; GM/100G |
19.6 |
| CALCIUM; MG/100G |
60 |
| IRON; MG/100G |
1.06 |
| COMMON UNITS |
oz |
| MAGNESIUM; MG/100G |
17 |
| PHOSPHORUS; MG/100G |
117 |
| POTASSIUM; MG/100G |
102 |
| SODIUM; MG/100G |
402 |
| ZINC; MG/100G |
.44 |
| COPPER; MG/100G |
.101 |
| MANGANESE; MG/100G |
.334 |
| VITAMIN A; IU/100G |
10 |
| ASCORBIC ACID; MG/100G |
.1 |
| GRAMS/COMMON UNIT |
28.35 |
| THIAMIN; MG/100G |
.233 |
| RIBOFLAVIN; MG/100G |
.198 |
| NIACIN; MG/100G |
1.512 |
| PANTOTHENIC ACID; MG/100G |
.435 |
| VITAMIN B6; MG/100G |
.027 |
| FOLATE; MCG/100G |
46 |
| VITAMIN B12; MCG/100G |
.24 |
| LINOLEIC ACID; GM/100G |
2.735 |
| LINOLENIC ACID; GM/100G |
.141 |
| CHOLESTEROL; MG/100G |
32 |
| SATURATED FAT; GM/100G |
5.926 |
| MONOUNSATURATED FAT; GM/100G |
12.697 |
| POLYUNSATURATED FAT; GM/100G |
2.909 |
| VITAMIN A; RE/100G |
3 |
| ASH; GM/100G |
1.5 |
| TOTAL DIETARY FIBER; GM/100G |
1.5 |
| % AS PURCHASED |
100 |
| TRYPTOPHAN; GM/100G |
.069 |
| THREONINE; GM/100G |
.189 |
| ISOLEUCINE; GM/100G |
.231 |
| LEUCINE; GM/100G |
.405 |
| LYSINE; GM/100G |
.256 |
| METHIONINE; GM/100G |
.105 |
| CYSTINE; GM/100G |
.1 |
| PHENYLALANINE; GM/100G |
.244 |
| TYROSINE; GM/100G |
.183 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
.261 |
| ARGININE; GM/100G |
.238 |
| HISTIDINE; GM/100G |
.12 |
| ALANINE; GM/100G |
.189 |
| ASPARTIC ACID; GM/100G |
.316 |
| GLUTAMIC ACID; GM/100G |
1.392 |
| GLYCINE; GM/100G |
.164 |
| PROLINE; GM/100G |
.488 |
| SERINE; GM/100G |
.314 |
| CAPRIC ACID; GM/100G |
.001 |
| LAURIC ACID; GM/100G |
.001 |
| MYRISTIC ACID; GM/100G |
.112 |
| PALMITIC ACID; GM/100G |
3.153 |
| PALMITOLEIC ACID; GM/100G |
.057 |
| STEARIC ACID; GM/100G |
2.643 |
| OLEIC ACID; GM/100G |
12.632 |
| ARACHIDONIC ACID; GM/100G |
.026 |
| SELENIUM; MCG/100G |
9.6 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
