| NAME |
PIE,CHOC MOUSSE,PREP FROM MIX,NO-BAKE TYPE |
| CODE |
18-312 |
| PROTEIN; GM/100G |
3.5 |
| LIPIDS; GM/100G |
15.4 |
| CARBOHYDRATE; GM/100G |
29.6 |
| FOOD ENERGY; KCAL/100G |
260 |
| WATER; GM/100G |
49.7 |
| CALCIUM; MG/100G |
77 |
| IRON; MG/100G |
1.08 |
| COMMON UNITS |
oz |
| MAGNESIUM; MG/100G |
32 |
| PHOSPHORUS; MG/100G |
231 |
| POTASSIUM; MG/100G |
285 |
| SODIUM; MG/100G |
460 |
| ZINC; MG/100G |
.6 |
| COPPER; MG/100G |
.203 |
| MANGANESE; MG/100G |
.125 |
| VITAMIN A; IU/100G |
413 |
| ASCORBIC ACID; MG/100G |
.5 |
| GRAMS/COMMON UNIT |
28.35 |
| THIAMIN; MG/100G |
.051 |
| RIBOFLAVIN; MG/100G |
.147 |
| NIACIN; MG/100G |
.595 |
| PANTOTHENIC ACID; MG/100G |
.202 |
| VITAMIN B6; MG/100G |
.029 |
| FOLATE; MCG/100G |
26 |
| VITAMIN B12; MCG/100G |
.21 |
| LINOLEIC ACID; GM/100G |
.633 |
| LINOLENIC ACID; GM/100G |
.192 |
| CHOLESTEROL; MG/100G |
35 |
| SATURATED FAT; GM/100G |
8.195 |
| MONOUNSATURATED FAT; GM/100G |
5.084 |
| POLYUNSATURATED FAT; GM/100G |
.814 |
| VITAMIN A; RE/100G |
124 |
| ASH; GM/100G |
1.7 |
| CAFFEINE; MG/100G |
1 |
| % AS PURCHASED |
100 |
| TRYPTOPHAN; GM/100G |
.048 |
| THREONINE; GM/100G |
.139 |
| ISOLEUCINE; GM/100G |
.165 |
| LEUCINE; GM/100G |
.278 |
| LYSINE; GM/100G |
.201 |
| METHIONINE; GM/100G |
.062 |
| CYSTINE; GM/100G |
.05 |
| PHENYLALANINE; GM/100G |
.166 |
| TYROSINE; GM/100G |
.133 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
.19 |
| ARGININE; GM/100G |
.167 |
| HISTIDINE; GM/100G |
.082 |
| ALANINE; GM/100G |
.133 |
| ASPARTIC ACID; GM/100G |
.284 |
| GLUTAMIC ACID; GM/100G |
.769 |
| GLYCINE; GM/100G |
.115 |
| PROLINE; GM/100G |
.283 |
| SERINE; GM/100G |
.178 |
| CAPRIC ACID; GM/100G |
.299 |
| LAURIC ACID; GM/100G |
.335 |
| MYRISTIC ACID; GM/100G |
1.214 |
| PALMITIC ACID; GM/100G |
3.697 |
| PALMITOLEIC ACID; GM/100G |
.267 |
| STEARIC ACID; GM/100G |
1.996 |
| OLEIC ACID; GM/100G |
4.732 |
| ARACHIDONIC ACID; GM/100G |
0 |
| SELENIUM; MCG/100G |
6.1 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
