| NAME |
PIE,VANILLA CRM,PREP FROM RECIPE |
| CODE |
18-328 |
| PROTEIN; GM/100G |
4.8 |
| LIPIDS; GM/100G |
14.4 |
| CARBOHYDRATE; GM/100G |
32.6 |
| FOOD ENERGY; KCAL/100G |
278 |
| WATER; GM/100G |
47 |
| CALCIUM; MG/100G |
90 |
| IRON; MG/100G |
1.02 |
| COMMON UNITS |
oz |
| MAGNESIUM; MG/100G |
13 |
| PHOSPHORUS; MG/100G |
104 |
| POTASSIUM; MG/100G |
126 |
| SODIUM; MG/100G |
260 |
| ZINC; MG/100G |
.53 |
| COPPER; MG/100G |
.039 |
| MANGANESE; MG/100G |
.128 |
| ALPHA TOCOPHEROL; MG/100G |
.45 |
| VITAMIN A; IU/100G |
306 |
| ASCORBIC ACID; MG/100G |
.5 |
| GRAMS/COMMON UNIT |
28.35 |
| THIAMIN; MG/100G |
.139 |
| RIBOFLAVIN; MG/100G |
.216 |
| NIACIN; MG/100G |
.984 |
| PANTOTHENIC ACID; MG/100G |
.415 |
| VITAMIN B6; MG/100G |
.049 |
| FOLATE; MCG/100G |
26 |
| VITAMIN B12; MCG/100G |
.3 |
| LINOLEIC ACID; GM/100G |
3.205 |
| LINOLENIC ACID; GM/100G |
.208 |
| CHOLESTEROL; MG/100G |
62 |
| SATURATED FAT; GM/100G |
4.03 |
| MONOUNSATURATED FAT; GM/100G |
6.043 |
| POLYUNSATURATED FAT; GM/100G |
3.438 |
| VITAMIN A; RE/100G |
83 |
| ASH; GM/100G |
1.2 |
| ALCOHOL; GM/100G |
0 |
| CAFFEINE; MG/100G |
0 |
| TOTAL DIETARY FIBER; GM/100G |
.6 |
| TOTAL TOCOPHEROL; MG/100G |
.45 |
| % AS PURCHASED |
100 |
| TRYPTOPHAN; GM/100G |
.06 |
| THREONINE; GM/100G |
.184 |
| ISOLEUCINE; GM/100G |
.228 |
| LEUCINE; GM/100G |
.397 |
| LYSINE; GM/100G |
.266 |
| METHIONINE; GM/100G |
.103 |
| CYSTINE; GM/100G |
.071 |
| PHENYLALANINE; GM/100G |
.224 |
| TYROSINE; GM/100G |
.189 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
.255 |
| ARGININE; GM/100G |
.203 |
| HISTIDINE; GM/100G |
.117 |
| ALANINE; GM/100G |
.169 |
| ASPARTIC ACID; GM/100G |
.309 |
| GLUTAMIC ACID; GM/100G |
1.143 |
| GLYCINE; GM/100G |
.133 |
| PROLINE; GM/100G |
.444 |
| SERINE; GM/100G |
.269 |
| CAPRIC ACID; GM/100G |
.033 |
| LAURIC ACID; GM/100G |
.037 |
| MYRISTIC ACID; GM/100G |
.179 |
| PALMITIC ACID; GM/100G |
2.263 |
| PALMITOLEIC ACID; GM/100G |
.07 |
| STEARIC ACID; GM/100G |
1.426 |
| OLEIC ACID; GM/100G |
5.965 |
| ARACHIDONIC ACID; GM/100G |
.02 |
| VITAMIN K; MCG/100G |
6.7 |
| SELENIUM; MCG/100G |
9.5 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
