| NAME |
PIE CRUST,STANDARD-TYPE,PREP FROM RECIPE,UNBAKED |
| CODE |
18-402 |
| PROTEIN; GM/100G |
5.7 |
| LIPIDS; GM/100G |
30.8 |
| CARBOHYDRATE; GM/100G |
42.3 |
| FOOD ENERGY; KCAL/100G |
469 |
| WATER; GM/100G |
19.7 |
| CALCIUM; MG/100G |
9 |
| IRON; MG/100G |
2.57 |
| COMMON UNITS |
piece |
| MAGNESIUM; MG/100G |
12 |
| PHOSPHORUS; MG/100G |
60 |
| POTASSIUM; MG/100G |
59 |
| SODIUM; MG/100G |
482 |
| ZINC; MG/100G |
.39 |
| COPPER; MG/100G |
.081 |
| MANGANESE; MG/100G |
.383 |
| ALPHA TOCOPHEROL; MG/100G |
.28 |
| VITAMIN A; IU/100G |
0 |
| ASCORBIC ACID; MG/100G |
0 |
| GRAMS/COMMON UNIT |
24 |
| THIAMIN; MG/100G |
.348 |
| RIBOFLAVIN; MG/100G |
.246 |
| NIACIN; MG/100G |
2.943 |
| PANTOTHENIC ACID; MG/100G |
.158 |
| VITAMIN B6; MG/100G |
.022 |
| FOLATE; MCG/100G |
71 |
| VITAMIN B12; MCG/100G |
0 |
| LINOLEIC ACID; GM/100G |
7.623 |
| LINOLENIC ACID; GM/100G |
.496 |
| CHOLESTEROL; MG/100G |
0 |
| SATURATED FAT; GM/100G |
7.674 |
| MONOUNSATURATED FAT; GM/100G |
13.5 |
| POLYUNSATURATED FAT; GM/100G |
8.119 |
| VITAMIN A; RE/100G |
0 |
| ASH; GM/100G |
1.5 |
| ALCOHOL; GM/100G |
0 |
| CAFFEINE; MG/100G |
0 |
| TOTAL DIETARY FIBER; GM/100G |
3.4 |
| TOTAL TOCOPHEROL; MG/100G |
.28 |
| % AS PURCHASED |
100 |
| TRYPTOPHAN; GM/100G |
.07 |
| THREONINE; GM/100G |
.156 |
| ISOLEUCINE; GM/100G |
.198 |
| LEUCINE; GM/100G |
.393 |
| LYSINE; GM/100G |
.126 |
| METHIONINE; GM/100G |
.101 |
| CYSTINE; GM/100G |
.121 |
| PHENYLALANINE; GM/100G |
.288 |
| TYROSINE; GM/100G |
.173 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
.23 |
| ARGININE; GM/100G |
.231 |
| HISTIDINE; GM/100G |
.127 |
| ALANINE; GM/100G |
.184 |
| ASPARTIC ACID; GM/100G |
.241 |
| GLUTAMIC ACID; GM/100G |
1.927 |
| GLYCINE; GM/100G |
.206 |
| PROLINE; GM/100G |
.663 |
| SERINE; GM/100G |
.286 |
| CAPRIC ACID; GM/100G |
0 |
| LAURIC ACID; GM/100G |
0 |
| MYRISTIC ACID; GM/100G |
.121 |
| PALMITIC ACID; GM/100G |
4.345 |
| PALMITOLEIC ACID; GM/100G |
0 |
| STEARIC ACID; GM/100G |
3.208 |
| OLEIC ACID; GM/100G |
13.5 |
| ARACHIDONIC ACID; GM/100G |
0 |
| VITAMIN K; MCG/100G |
13.2 |
| SELENIUM; MCG/100G |
18.8 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
