HERRING, PICKLED, BISMARCK TYPE (1252)    FOOD NUTRIENTS (112)

Name Value
NAME HERRING, PICKLED, BISMARCK TYPE
CODE 15-041
PROTEIN; GM/100G 14.19
LIPIDS; GM/100G 18
CARBOHYDRATE; GM/100G 9.64
FOOD ENERGY; KCAL/100G 262
WATER; GM/100G 55.22
CALCIUM; MG/100G 77
IRON; MG/100G 1.22
COMMON UNITS herrings
MAGNESIUM; MG/100G 8
PHOSPHORUS; MG/100G 89
POTASSIUM; MG/100G 69
SODIUM; MG/100G 870
ZINC; MG/100G .53
COPPER; MG/100G .105
MANGANESE; MG/100G .04
ALPHA TOCOPHEROL; MG/100G 1.71
VITAMIN A; IU/100G 860
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 50
THIAMIN; MG/100G .036
RIBOFLAVIN; MG/100G .139
NIACIN; MG/100G 3.3
PANTOTHENIC ACID; MG/100G .081
VITAMIN B6; MG/100G .17
FOLATE; MCG/100G 2
VITAMIN B12; MCG/100G 4.27
LINOLEIC ACID; GM/100G .211
LINOLENIC ACID; GM/100G 0
CHOLESTEROL; MG/100G 13
SATURATED FAT; GM/100G 2.381
MONOUNSATURATED FAT; GM/100G 11.947
POLYUNSATURATED FAT; GM/100G 1.679
VITAMIN A; RE/100G 258
ASH; GM/100G 2.95
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 0
TOTAL TOCOPHEROL; MG/100G 1.71
% AS PURCHASED 100
TRYPTOPHAN; GM/100G .159
THREONINE; GM/100G .622
ISOLEUCINE; GM/100G .654
LEUCINE; GM/100G 1.153
LYSINE; GM/100G 1.303
METHIONINE; GM/100G .42
CYSTINE; GM/100G .152
PHENYLALANINE; GM/100G .554
TYROSINE; GM/100G .479
EDITABLE? NO
VALINE; GM/100G .731
ARGININE; GM/100G .849
HISTIDINE; GM/100G .418
ALANINE; GM/100G .858
ASPARTIC ACID; GM/100G 1.453
GLUTAMIC ACID; GM/100G 2.118
GLYCINE; GM/100G .681
PROLINE; GM/100G .502
SERINE; GM/100G .579
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G 0
MYRISTIC ACID; GM/100G .721
PALMITIC ACID; GM/100G 1.555
PALMITOLEIC ACID; GM/100G 1.383
STEARIC ACID; GM/100G .105
OLEIC ACID; GM/100G 1.75
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G .2
SELENIUM; MCG/100G 58.5
SOURCE OF DATA USDA Std. Reference, Release 10