| NAME |
CRACKERS,CHS,SANDWICH-TYPE W/ CHS FILLING |
| CODE |
18-927 |
| PROTEIN; GM/100G |
8.92 |
| LIPIDS; GM/100G |
24.41 |
| CARBOHYDRATE; GM/100G |
58.76 |
| FOOD ENERGY; KCAL/100G |
490 |
| WATER; GM/100G |
4.81 |
| CALCIUM; MG/100G |
89 |
| IRON; MG/100G |
2.13 |
| COMMON UNITS |
sandwich |
| MAGNESIUM; MG/100G |
28 |
| PHOSPHORUS; MG/100G |
288 |
| POTASSIUM; MG/100G |
295 |
| SODIUM; MG/100G |
878 |
| ZINC; MG/100G |
.57 |
| COPPER; MG/100G |
.242 |
| MANGANESE; MG/100G |
.497 |
| ALPHA TOCOPHEROL; MG/100G |
1.99 |
| VITAMIN A; IU/100G |
39 |
| ASCORBIC ACID; MG/100G |
2.6 |
| GRAMS/COMMON UNIT |
6.5 |
| THIAMIN; MG/100G |
.508 |
| RIBOFLAVIN; MG/100G |
.457 |
| NIACIN; MG/100G |
3.478 |
| PANTOTHENIC ACID; MG/100G |
.855 |
| VITAMIN B6; MG/100G |
.114 |
| FOLATE; MCG/100G |
82 |
| VITAMIN B12; MCG/100G |
.8 |
| LINOLEIC ACID; GM/100G |
2.293 |
| LINOLENIC ACID; GM/100G |
.033 |
| CHOLESTEROL; MG/100G |
6 |
| VITAMIN A; RE/100G |
11 |
| ASH; GM/100G |
3.1 |
| ALCOHOL; GM/100G |
0 |
| CAFFEINE; MG/100G |
0 |
| TOTAL DIETARY FIBER; GM/100G |
1.9 |
| TOTAL TOCOPHEROL; MG/100G |
14.74 |
| % AS PURCHASED |
100 |
| TRYPTOPHAN; GM/100G |
.11 |
| THREONINE; GM/100G |
.33 |
| ISOLEUCINE; GM/100G |
.357 |
| LEUCINE; GM/100G |
.638 |
| LYSINE; GM/100G |
.386 |
| METHIONINE; GM/100G |
.151 |
| CYSTINE; GM/100G |
.155 |
| PHENYLALANINE; GM/100G |
.35 |
| TYROSINE; GM/100G |
.249 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
.381 |
| ARGININE; GM/100G |
.292 |
| HISTIDINE; GM/100G |
.175 |
| ALANINE; GM/100G |
.298 |
| ASPARTIC ACID; GM/100G |
.518 |
| GLUTAMIC ACID; GM/100G |
2.161 |
| GLYCINE; GM/100G |
.236 |
| PROLINE; GM/100G |
.768 |
| SERINE; GM/100G |
.401 |
| CAPRIC ACID; GM/100G |
0 |
| LAURIC ACID; GM/100G |
0 |
| MYRISTIC ACID; GM/100G |
.2 |
| PALMITIC ACID; GM/100G |
2.703 |
| PALMITOLEIC ACID; GM/100G |
0 |
| STEARIC ACID; GM/100G |
1.79 |
| OLEIC ACID; GM/100G |
14.177 |
| ARACHIDONIC ACID; GM/100G |
0 |
| VITAMIN K; MCG/100G |
20.5 |
| SELENIUM; MCG/100G |
10 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |