USDA CMDTY,BAKERY FLR MIX LOW-FAT (12544)    FOOD NUTRIENTS (112)

Name Value
NAME USDA CMDTY,BAKERY FLR MIX LOW-FAT
CODE 18-931
PROTEIN; GM/100G 9.07
LIPIDS; GM/100G 4.7
CARBOHYDRATE; GM/100G 70.59
FOOD ENERGY; KCAL/100G 361
WATER; GM/100G 10.51
CALCIUM; MG/100G 181
IRON; MG/100G 4.11
MAGNESIUM; MG/100G 28
PHOSPHORUS; MG/100G 633
POTASSIUM; MG/100G 141
SODIUM; MG/100G 1360
ZINC; MG/100G .68
COPPER; MG/100G .141
MANGANESE; MG/100G .779
VITAMIN A; IU/100G 0
ASCORBIC ACID; MG/100G 0
THIAMIN; MG/100G .65
RIBOFLAVIN; MG/100G .423
NIACIN; MG/100G 5.904
PANTOTHENIC ACID; MG/100G .425
VITAMIN B6; MG/100G .093
FOLATE; MCG/100G 183
LINOLEIC ACID; GM/100G .62
LINOLENIC ACID; GM/100G .03
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .85
MONOUNSATURATED FAT; GM/100G 1.83
POLYUNSATURATED FAT; GM/100G .65
ASH; GM/100G 5.13
TOTAL DIETARY FIBER; GM/100G 3.5
% AS PURCHASED 100
EDITABLE? NO
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G 0
MYRISTIC ACID; GM/100G 0
PALMITIC ACID; GM/100G .46
PALMITOLEIC ACID; GM/100G 0
STEARIC ACID; GM/100G .37
OLEIC ACID; GM/100G 1.82
ARACHIDONIC ACID; GM/100G 0
SELENIUM; MCG/100G 6.7
SOURCE OF DATA USDA Std. Reference, Release 23