CANDIES,ROLO CARAMELS IN MILK CHOC (12686)    FOOD NUTRIENTS (112)

Name Value
NAME CANDIES,ROLO CARAMELS IN MILK CHOC
CODE 19-152
PROTEIN; GM/100G 5.08
LIPIDS; GM/100G 20.93
CARBOHYDRATE; GM/100G 67.95
FOOD ENERGY; KCAL/100G 474
WATER; GM/100G 4.6
CALCIUM; MG/100G 145
IRON; MG/100G .42
COMMON UNITS pieces
MAGNESIUM; MG/100G 0
PHOSPHORUS; MG/100G 71
POTASSIUM; MG/100G 188
SODIUM; MG/100G 188
ZINC; MG/100G 0
COPPER; MG/100G 0
MANGANESE; MG/100G 0
ALPHA TOCOPHEROL; MG/100G 1.1
VITAMIN A; IU/100G 121
ASCORBIC ACID; MG/100G .9
GRAMS/COMMON UNIT 42
THIAMIN; MG/100G .02
RIBOFLAVIN; MG/100G .12
NIACIN; MG/100G .04
PANTOTHENIC ACID; MG/100G 0
VITAMIN B6; MG/100G 0
FOLATE; MCG/100G 0
VITAMIN B12; MCG/100G .33
LINOLEIC ACID; GM/100G .235
LINOLENIC ACID; GM/100G .03
CHOLESTEROL; MG/100G 12
SATURATED FAT; GM/100G 14.542
MONOUNSATURATED FAT; GM/100G 2.104
POLYUNSATURATED FAT; GM/100G .265
VITAMIN A; RE/100G 34
ASH; GM/100G 1.27
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 6
TOTAL DIETARY FIBER; GM/100G .9
TOTAL TOCOPHEROL; MG/100G 1.1
% AS PURCHASED 100
EDITABLE? NO
CAPRIC ACID; GM/100G .25
LAURIC ACID; GM/100G .275
MYRISTIC ACID; GM/100G .947
PALMITIC ACID; GM/100G 6.535
PALMITOLEIC ACID; GM/100G .024
STEARIC ACID; GM/100G 5.423
OLEIC ACID; GM/100G 2.068
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 3.2
SELENIUM; MCG/100G 0
SOURCE OF DATA USDA Std. Reference, Release 23