PUDDINGS,TAPIOCA,RTE,FAT FREE (12743)    FOOD NUTRIENTS (112)

Name Value
NAME PUDDINGS,TAPIOCA,RTE,FAT FREE
CODE 19-234
PROTEIN; GM/100G 1.44
LIPIDS; GM/100G .35
CARBOHYDRATE; GM/100G 21.31
FOOD ENERGY; KCAL/100G 94
WATER; GM/100G 76.25
CALCIUM; MG/100G 52
IRON; MG/100G .11
COMMON UNITS container
MAGNESIUM; MG/100G 5
PHOSPHORUS; MG/100G 66
POTASSIUM; MG/100G 70
SODIUM; MG/100G 187
ZINC; MG/100G .17
COPPER; MG/100G .018
MANGANESE; MG/100G .011
ALPHA TOCOPHEROL; MG/100G .01
VITAMIN A; IU/100G 1
ASCORBIC ACID; MG/100G .3
GRAMS/COMMON UNIT 112
THIAMIN; MG/100G .013
RIBOFLAVIN; MG/100G .075
NIACIN; MG/100G .101
PANTOTHENIC ACID; MG/100G .03
VITAMIN B6; MG/100G .02
FOLATE; MCG/100G 2
VITAMIN B12; MCG/100G .31
LINOLEIC ACID; GM/100G .002
LINOLENIC ACID; GM/100G 0
CHOLESTEROL; MG/100G 1
SATURATED FAT; GM/100G .122
MONOUNSATURATED FAT; GM/100G .012
POLYUNSATURATED FAT; GM/100G .002
VITAMIN A; RE/100G 0
ASH; GM/100G .64
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 0
TOTAL TOCOPHEROL; MG/100G .02
% AS PURCHASED 100
EDITABLE? NO
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G 0
MYRISTIC ACID; GM/100G .002
PALMITIC ACID; GM/100G .014
PALMITOLEIC ACID; GM/100G 0
STEARIC ACID; GM/100G .105
OLEIC ACID; GM/100G .012
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 0
SELENIUM; MCG/100G 0
SOURCE OF DATA USDA Std. Reference, Release 23