| NAME |
SNACKS,GENERAL MILLS,BETTY CROCKER FRT RL UPS,BRY FLV,W/VT C |
| CODE |
19-269 |
| PROTEIN; GM/100G |
.1 |
| LIPIDS; GM/100G |
3.5 |
| CARBOHYDRATE; GM/100G |
85.2 |
| FOOD ENERGY; KCAL/100G |
373 |
| WATER; GM/100G |
10.2 |
| COMMON UNITS |
rolls |
| SODIUM; MG/100G |
317 |
| ASCORBIC ACID; MG/100G |
120 |
| GRAMS/COMMON UNIT |
28 |
| LINOLEIC ACID; GM/100G |
.08 |
| LINOLENIC ACID; GM/100G |
.011 |
| SATURATED FAT; GM/100G |
.99 |
| MONOUNSATURATED FAT; GM/100G |
1.724 |
| POLYUNSATURATED FAT; GM/100G |
.093 |
| ASH; GM/100G |
1 |
| % AS PURCHASED |
100 |
| EDITABLE? |
NO |
| CAPRIC ACID; GM/100G |
.002 |
| LAURIC ACID; GM/100G |
.008 |
| MYRISTIC ACID; GM/100G |
.023 |
| PALMITIC ACID; GM/100G |
.614 |
| PALMITOLEIC ACID; GM/100G |
.014 |
| STEARIC ACID; GM/100G |
.33 |
| OLEIC ACID; GM/100G |
1.703 |
| ARACHIDONIC ACID; GM/100G |
.002 |
| SELENIUM; MCG/100G |
3.2 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
