PUDDINGS,BANANA,DRY MIX,INST (12790)    FOOD NUTRIENTS (112)

Name Value
NAME PUDDINGS,BANANA,DRY MIX,INST
CODE 19-318
PROTEIN; GM/100G 0
LIPIDS; GM/100G .6
CARBOHYDRATE; GM/100G 92.7
FOOD ENERGY; KCAL/100G 367
WATER; GM/100G 2.8
CALCIUM; MG/100G 6
IRON; MG/100G .12
COMMON UNITS portion
MAGNESIUM; MG/100G 2
PHOSPHORUS; MG/100G 804
POTASSIUM; MG/100G 15
SODIUM; MG/100G 1499
ZINC; MG/100G .04
COPPER; MG/100G .021
MANGANESE; MG/100G .01
VITAMIN A; IU/100G 0
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 25
THIAMIN; MG/100G .001
RIBOFLAVIN; MG/100G .003
NIACIN; MG/100G .002
PANTOTHENIC ACID; MG/100G .006
VITAMIN B6; MG/100G .001
FOLATE; MCG/100G 0
VITAMIN B12; MCG/100G .01
LINOLEIC ACID; GM/100G .31
LINOLENIC ACID; GM/100G .04
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .09
MONOUNSATURATED FAT; GM/100G .14
POLYUNSATURATED FAT; GM/100G .35
VITAMIN A; RE/100G 0
ASH; GM/100G 3.8
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 0
% AS PURCHASED 100
EDITABLE? NO
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G 0
MYRISTIC ACID; GM/100G 0
PALMITIC ACID; GM/100G .06
PALMITOLEIC ACID; GM/100G 0
STEARIC ACID; GM/100G .02
OLEIC ACID; GM/100G .14
SELENIUM; MCG/100G .8
SOURCE OF DATA USDA Std. Reference, Release 23